Senior Brother Soup Rice (Mawangmiao No.26 Courtyard Branch)
小吃快餐 · ⭐ 3.7
No. 20 Mawangmiao Street, Xiyuhe Subdistrict (near Tongzi Street)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Mawangmiao Street, Xiyuhe Subdistrict (near Tongzi Street). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Young Ginger Stir-Fried Pork Strips, Spicy Intestines, Senior Brother Chicken Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 20 Mawangmiao Street, Xiyuhe Subdistrict (near Tongzi Street)
- Popular dishes: Young Ginger Stir-Fried Pork Strips, Spicy Intestines, Senior Brother Chicken Slices, Old Chicken Slices, Mixed Boneless Meat
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Dishes
Young Ginger Stir-Fried Pork StripsA classic Sichuan dish featuring tender pork strips stir-fried with young ginger, offering a fragrant and spicy flavor.
Spicy IntestinesA spicy Sichuan dish made with pork intestines stir-fried with chili, Sichuan peppercorns, and aromatic spices.
Senior Brother Chicken SlicesSenior Brother Chicken Slices is a Chinese dish made with chicken as the main ingredient. The chicken breast or leg meat is usually sliced, marinated with seasonings, and then stir-fried or boiled. It has a fresh and tender texture with a moderate flavor.
Old Chicken SlicesOld chicken slices is a dish made with old hens, sliced and marinated with seasonings, then stir-fried or braised. The main ingredients include old hens, ginger, garlic, and soy sauce.
Mixed Boneless MeatA cold dish made by mixing boiled boneless meat with garlic, cilantro, chili oil, and other seasonings for a fresh and flavorful bite.
Spiced Ham SaladA cold dish made from braised pork leg, sliced and mixed with garlic, cilantro, chili oil, and other seasonings for a spicy and savory flavor.
Stir-Fried Eggplant with Roasted ChiliStir-fried eggplant with chili is a Chinese dish featuring eggplant and chili as main ingredients. Eggplant slices are fried or pan-fried, then stir-fried with sautéed chili and seasonings.
Vegetable Tofu SoupA light and nutritious soup made with fresh vegetables and tofu, simmered in water or broth.
Bean Soup RiceBean soup rice is a staple dish made by cooking beans such as yellow or green beans into a soup, then combining it with rice. Main ingredients include beans, rice, and seasonings like scallions, ginger, and salt. The beans are first boiled until soft, then mixed with washed rice and cooked together so the rice absorbs the bean soup's aroma.
Chicken Soup RiceChicken rice is made primarily with chicken and chicken bones, simmered slowly in water to create a rich broth. The rice is then cooked in the broth or served alongside it in a bowl. Seasonings such as green onions and ginger slices may be added, and some recipes include additional ingredients like mushrooms and carrots.