Amazon Global Food Buffet (Mengshidai Store)
自助餐 · ⭐ 4.1
Unit B-701, 7th Floor, Wushang Mengshidai Plaza, Wuluo Road (near Exit A of Baotong Temple Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Unit B-701, 7th Floor, Wushang Mengshidai Plaza, Wuluo Road (near Exit A of Baotong Temple Metro Station). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dancing Abalone, Buddha Jumps Over the Wall, Sashimi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 自助餐
- Rating: 4.1
- Address: Unit B-701, 7th Floor, Wushang Mengshidai Plaza, Wuluo Road (near Exit A of Baotong Temple Metro Station)
- Popular dishes: Dancing Abalone, Buddha Jumps Over the Wall, Sashimi Platter, Arctic Sweet Shrimp, Original Cut Beef
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Dishes
Dancing AbaloneFresh abalone steamed to perfection and served with a special sauce, creating a lively presentation that mimics dancing when hot steam rises.
Buddha Jumps Over the WallBuddha Jumps Over the Wall is a famous traditional Fujian dish, primarily made with珍贵 ingredients such as shark fin, abalone, sea cucumber, fish maw, and pigeon eggs, enhanced with aromatics like dried scallops, chicken, and ham. Each ingredient is separately stewed before being combined into one pot and slowly simmered over low heat to create a rich, flavorful broth where all ingredients blend harmoniously. The finished dish has a golden color and a thick, delicious soup.
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Arctic Sweet ShrimpArctic sweet shrimp is a raw seafood dish primarily made from fresh Arctic sweet shrimp, which is cleaned, deveined, and then preserved by chilling or refrigeration. It is typically consumed without cooking to maintain its natural sweet and fresh flavor.
Original Cut BeefPrime cut beef refers to whole cuts from specific parts of the cow, such as tenderloin, shank, or shoulder, without grinding or reconstituting. Typically cooked by pan-searing, grilling, or stewing to preserve its natural texture and flavor.
Large Green ShrimpLarge green shrimp is a dish primarily made with fresh large green shrimp. The shrimp are usually washed and then directly boiled or fried to preserve their tender texture. During preparation, seasonings such as scallions, ginger, and garlic can be added according to taste, along with simple seasonings like soy sauce and cooking wine.
Brazilian President's Favorite Grilled MeatA flavorful grilled meat dish made with beef, pork, or chicken, marinated in spices and slow-cooked over charcoal for a smoky, tender taste.
Australian Grass-Fed SteakPremium Australian grass-fed beef, seasoned and grilled to perfection for a tender, flavorful experience.
Freshly Sliced SalmonFreshly sliced salmon is a dish primarily made with fresh salmon. The salmon is deboned and descaled, then sliced thinly and typically served raw or lightly marinated to preserve its natural flavor.
Baked Oysters with CheeseCheese-baked oysters is a seafood dish made with fresh oysters as the main ingredient, topped with rich cheese and baked to perfection. The tender oyster meat blends perfectly with the melted cheese, creating an appealing color and a rich, flavorful taste.
CrabCrab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.