THE FARMS Farm Western Cuisine & Bar (Hangzhou Gongshu Han Zhiyun Branch)
Western cuisine · ⭐ 3.9
200 meters from the intersection of Shenhua Road and Lianping Lane, Gongshu District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters from the intersection of Shenhua Road and Lianping Lane, Gongshu District. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farm Specialty Roast Chicken, Qian Dao Lake Craft Beer, Tempura Shrimp.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 3.9
- Address: 200 meters from the intersection of Shenhua Road and Lianping Lane, Gongshu District
- Popular dishes: Farm Specialty Roast Chicken, Qian Dao Lake Craft Beer, Tempura Shrimp, German Crispy Pork Knuckle, German Sausage
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Dishes
Farm Specialty Roast ChickenFarm specialty roast chicken made with free-range chicken, marinated and slow-roasted over fruitwood charcoal, resulting in crispy skin and tender, juicy meat, served with a secret sauce.
Qian Dao Lake Craft BeerCraft beer made from premium barley, hops, and pure water, fermented using traditional methods for a rich, malty flavor with a subtle bitterness.
Tempura ShrimpTempura shrimp is a dish made with fresh shrimp that is marinated, coated in a thin batter, and deep-fried in hot oil until golden and crispy. The shrimp meat is tender, while the outer layer is crunchy, preserving the original flavor of the ingredients.
German Crispy Pork KnuckleGerman-style crispy pork knuckle is a traditional German dish featuring pork knuckle as the main ingredient. After marinating, the knuckle is slowly roasted in an oven or roasting oven until the skin becomes crispy and the meat tender. It is typically marinated with beer, spices, and seasonings, then baked at high temperature to form a golden-brown crispy crust.
German SausageGerman sausages are mainly made from pork, beef, or lamb, seasoned with salt, pepper, garlic, mustard seeds, and other spices, then stuffed into casings and smoked or cooked. Common types include Frankfurter and Thuringer sausages.
Durian CrepeDurian crepe is a dessert made by spreading or filling thin pancakes with durian flesh. Main ingredients include flour, eggs, milk, and durian. The batter is cooked into a thin pancake, then filled with fresh durian or durian paste, and eaten rolled or folded.
Basil Chicken PastaBasil chicken pasta features tender chicken, fresh basil, and pasta in a savory sauce.
American Roast ChickenAmerican roast chicken features a whole chicken marinated in herbs and spices, then slow-roasted to achieve crispy skin and juicy meat.
Mushroom SoupMushroom soup is made primarily from fresh mushrooms and适量 vegetables, carefully simmered to perfection. The broth is clear and bright, with the savory aroma of mushrooms perfectly blended with the freshness of vegetables. It has a delicate texture and is rich in nutrition.
Bagel Cheese Beef BurgerA beef patty with melted cheese served on a soft bagel bun, topped with lettuce, tomato, and special sauce.
Chicken Baguette SandwichA sandwich made with grilled chicken breast, lettuce, tomato, and sauce in a baguette.