ONE Gathering Fire Bar KTV (Laochenggen Branch)
特色菜 · ⭐ 3.6
No. 87 Xinghuo Road, Building 14, Room 3F003002
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 87 Xinghuo Road, Building 14, Room 3F003002. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Roasted River Catfish, Signature Beef Brisket Stew, Signature Chicken and Shrimp Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 特色菜
- Rating: 3.6
- Address: No. 87 Xinghuo Road, Building 14, Room 3F003002
- Popular dishes: Signature Roasted River Catfish, Signature Beef Brisket Stew, Signature Chicken and Shrimp Hot Pot, Xinjiang Hand-Torn Spicy麻 Chicken, Ultimate Drinking Snack Platter
China trip · China travel
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Dishes
Signature Roasted River CatfishFresh river catfish marinated and grilled over charcoal, served with a secret sauce for a rich, savory flavor.
Signature Beef Brisket StewSignature beef brisket stew features beef brisket with carrots, potatoes, and seasonings like soy sauce, cooking wine, star anise, and cinnamon, slowly simmered.
Signature Chicken and Shrimp Hot PotA flavorful dish featuring chicken and shrimp simmered with vegetables in a savory sauce, perfect for sharing.
Xinjiang Hand-Torn Spicy麻 ChickenA spicy chicken dish from Xinjiang, made by tearing cooked chicken and mixing it with a blend of Sichuan pepper, chili, garlic, and other seasonings for a bold, numbingly spicy flavor.
Ultimate Drinking Snack PlatterA flavorful assortment of marinated chicken wings, spicy beef strips, seasoned seaweed salad, spiced peanuts, and savory duck neck—perfect for pairing with drinks.
Juicy Wide NoodlesFlowing juice wide rice noodles is a dish made primarily with wide rice noodles and a specially prepared sauce. After the wide rice noodles are cooked, they are topped with a rich sauce made by simmering various spices and seasonings, allowing the noodles to fully absorb the sauce and create a smooth, juicy texture.
Premium Lamb RollPremium lamb rolls are made by slicing fresh lamb and rolling it into cylindrical shapes, then steamed or涮煮 with辅料 such as green onion segments and ginger slices. The meat is tender and flavorful.
Premium Chicken RollA premium chicken roll made with tender chicken breast wrapped around vegetables and seasoned filling, steamed or pan-fried for a flavorful and healthy dish.
Sauce-Flavored Beef ShankA tender beef shank dish marinated in a rich, aromatic sauce and slow-cooked to perfection.
Spicy Sour Lemon Chicken FeetSour and spicy lemon chicken feet is a cold dish primarily made with chicken feet. After blanching and cooling, it is mixed and marinated with lemon juice, chili, garlic, ginger slices, cilantro, and other seasonings.
Spicy and Sour Chicken FeetSour and spicy chicken feet is a cold dish primarily made with chicken feet. After blanching, the chicken feet are mixed with seasonings such as vinegar, chili, garlic, ginger, and green onions, resulting in a crisp texture and a refreshing sour-spicy flavor that stimulates the appetite.