Ri Nuan Feng He Dongbei Hot Pot
日料 · ⭐ 3.9
No. 55-1 Kaixiang First Street, Building 10-1, Kaixiang Residential Community, Axis 6–7
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55-1 Kaixiang First Street, Building 10-1, Kaixiang Residential Community, Axis 6–7. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Udon Noodles, Grilled Bamboo Roll, Century Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 3.9
- Address: No. 55-1 Kaixiang First Street, Building 10-1, Kaixiang Residential Community, Axis 6–7
- Popular dishes: Udon Noodles, Grilled Bamboo Roll, Century Tofu, Thick Sliced Radish, Lemon Black Tea
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Udon NoodlesUdon is a Japanese noodle made from wheat flour, characterized by its thick strands and smooth, tender texture. The basic preparation involves rolling out the dough into a flat sheet, cutting it into strips, and then boiling it. Udon is commonly served with various broths and toppings such as sauce, vegetables, or meat, creating different flavorful dishes.
Grilled Bamboo RollA dish made by grilling bamboo roll slices over charcoal, resulting in a crispy exterior and tender interior, often served with dipping sauce.
Century TofuTofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
Thick Sliced RadishA dish made with thickly sliced white radish, blanched or stir-fried, known for its crisp texture and mild flavor.
Lemon Black TeaLemon black tea is a beverage made with black tea as the base, enhanced with fresh lemon juice and an appropriate amount of sugar for flavor. The aroma of black tea blends perfectly with the sweet and sour taste of lemon, resulting in a refreshing and delightful drink.
Fried Soft TofuA Chinese dish made by frying soft tofu until crispy on the outside and tender inside, often served with a savory sauce.
Cheese Shrimp DumplingsCheese shrimp dumplings filled with fresh shrimp paste and melted cheese, steamed in soft dumpling wrappers for a rich, savory bite.
Mustard Cheese PuffCrispy pastry filled with creamy cheese and topped with mustard sauce, offering a savory and slightly spicy flavor.
Crab Roe Fish BallsA delicate dish made from fish paste and crab roe, shaped into balls and steamed to achieve a tender, rich flavor with prominent crab aroma.
Golden Egg RollA Chinese dish made with eggs, lightly seasoned and cooked to a golden hue, known for its soft texture and savory flavor.
Lobster Salad BallA creative dish made with fresh lobster meat and vegetables, shaped into balls and lightly pan-fried for a delicate, refreshing taste.