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West Dumpling Mei Jie Hotel - V9 Restaurant

自助餐 · ⭐ 3.9

2nd Floor, Mercure Hotel, No. 6 Xuanwu Men Inner Street

Dishes

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  Ice Cream

  Ice cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
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  Coffee

  Coffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Valentine's Day Hot Pot Buffet

  Valentine's Day Hot Pot Buffet includes various ingredients such as beef, mutton, vegetables, and tofu, paired with special broth, offering spicy, clear soup, and other flavor options, suitable for couples to share.
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  New Zealand Lamb Ribs with Rosemary Sauce

  New Zealand lamb chops marinated and grilled, served with a sauce made from rosemary, garlic, olive oil, and red wine. Main ingredients: New Zealand lamb chops and rosemary. Preparation includes marinating, grilling, and sauce preparation.
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  Breakfast Fried Foods

  Breakfast fried foods are made by coating various ingredients such as chicken, fish, and vegetables with flour or batter and frying them, resulting in a crispy exterior and tender interior.
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  French Lobster Soup

  French lobster soup made with fresh lobster, sautéed onions, carrots, and celery, then simmered in broth, finished with cream and white wine, strained for a rich seafood flavor.
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  Sea Shrimp

  Fresh sea shrimp is cleaned, deveined, and can be steamed, boiled, fried, or stir-fried to preserve its tender texture.
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  Croissant

  A croissant is a French bread shaped like a horn. Made from high-gluten flour, yeast, sugar, salt, and milk, the dough is fermented and then baked to create a golden, crispy exterior and a soft, porous interior.
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  Dessert

  Dessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
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  Sashimi

  Sashimi is a dish made from fresh fish, typically using tender-fleshed varieties such as salmon or tuna. The fish is cleaned of scales and bones, then sliced thinly and arranged on a plate. It is usually served with soy sauce and wasabi, offering a delicate and fresh taste—it is a classic dish in Japanese cuisine.
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  Green Vegetable Salad

  Green vegetable salad mainly consists of fresh leafy greens like lettuce, spinach, and kale, combined with seasonal vegetables such as cucumber, tomato, and carrot. After washing and cutting, it's mixed and dressed with vinaigrette or sesame sauce.
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  Lamb Ribs

  Lamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
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  Crispy Pig's Trotter Platter

  Crispy pig's trotter platter uses high-quality pig trotters, fried to golden crispness with tender and juicy meat inside. Served with a special sauce for rich flavor.
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  Buffet Hot Pot

  Hot pot is a cooking method where individuals choose their own ingredients and broth. Common ingredients include beef, lamb, seafood, vegetables, soy products, and mushrooms. Customers cook their selected ingredients in boiling broth according to their preferences. Broths typically come in various flavors such as spicy麻辣 (málà), clear soup, tomato, and mushroom soup.
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  Cheesecake

  Cheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
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  Garlic Cheese Burst Bread

  Garlic cheese burst bread is a crispy bread with a rich cheese filling. Main ingredients include flour, yeast, cheese, and garlic. The cheese mixture is wrapped in the dough and baked to create a bursting effect.
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  Fresh Pepper Australian Ribeye

  Australian beef short ribs stir-fried with fresh chili; marinated, seared until slightly charred, then quickly stir-fried with fresh peppers to retain tenderness and aromatic freshness.
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  Lobster Steak

  A fusion dish featuring fresh lobster tail and premium steak, marinated and grilled to perfection for a tender, flavorful experience.

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