Longwu Tea Tree Restaurant (Longwu Branch)
特色菜 · ⭐ 3.8
No. 195 South, Shangchengdai Road, Longwu Tea Village
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 195 South, Shangchengdai Road, Longwu Tea Village. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yangzhou Fried Rice, Fashionable Qianshan Lake Spring Water Fish, Seasonal Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 3.8
- Address: No. 195 South, Shangchengdai Road, Longwu Tea Village
- Popular dishes: Yangzhou Fried Rice, Fashionable Qianshan Lake Spring Water Fish, Seasonal Vegetables, Tea Tree Pepper Chicken, Stir-fried Eel with Garlic Seeds
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Fashionable Qianshan Lake Spring Water FishFresh spring water fish from Qianshan Lake, steamed with a secret sauce. Tender meat and rich flavor.
Seasonal VegetablesSeasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.
Tea Tree Pepper ChickenTea tree pepper chicken features tender chicken marinated with tea tree mushrooms and Sichuan pepper, then stir-fried for a fragrant, numbing flavor.
Stir-fried Eel with Garlic SeedsA dish made by stir-frying fresh rice-field eel with garlic seeds, resulting in a savory and aromatic flavor.
Chicken Soup with Golden Needle Mushrooms and Goji BerriesA nourishing chicken soup made with golden needle mushrooms and goji berries, slow-cooked to perfection for a rich, savory flavor.
Longjing Tea Stir-Fried ShrimpA creative dish blending tea aroma with fresh shrimp, using longjing tea and shrimp stir-fried together for a fragrant, tender, and refreshing taste.
Longjing Tea-Smoked ShrimpFresh shrimp marinated with Longjing tea and grilled to perfection, offering a fragrant, savory taste with tender texture.
Longjing ShrimpLongjing Shrimp is a dish primarily made with fresh shrimp and Longjing tea. The shrimp are carefully prepared and combined with the unique fragrance of Longjing tea, then gently stir-fried to create a dish that highlights tender shrimp and an aromatic tea flavor.