Longjiang Pig Trotter Rice (Jin翠南苑 Branch)
小吃快餐 · ⭐ 3.7
No. 8-2, Section 1, West Third Ring Road, Annex No. 7
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-2, Section 1, West Third Ring Road, Annex No. 7. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Shank Rice, Pork Trotter with Roast Duck, Pork Trotter and Pork Ear Combination.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 8-2, Section 1, West Third Ring Road, Annex No. 7
- Popular dishes: Pork Shank Rice, Pork Trotter with Roast Duck, Pork Trotter and Pork Ear Combination, Pork Trotter and Pork Shank Combination, Pork Trotter and Intestine Stew
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Dishes
Pork Shank RicePork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
Pork Trotter with Roast DuckA fusion dish featuring tender pork trotters and crispy roast duck, combining rich gelatinous texture with savory, succulent meat for a harmonious flavor experience.
Pork Trotter and Pork Ear CombinationA classic Chinese dish featuring pork trotters and ears, slow-cooked in a savory sauce for rich flavor and tender texture.
Pork Trotter and Pork Shank CombinationA traditional Chinese dish featuring pork trotters and pork shanks, slow-cooked until tender and rich in gelatinous texture.
Pork Trotter and Intestine StewPork trotters and intestines are slowly stewed until tender, offering a rich and savory flavor.
Pig Trotter and Sausage RicePig trotter and sausage rice consists of pig trotters, sausages, and rice. The pig trotters are stewed, the sausages are pan-fried until slightly crispy, and then mixed with rice for serving.
Pork Trotter and Chicken Cutlet ComboA dish featuring tender pork trotters and crispy chicken cutlets, often marinated in a savory sauce and either fried or braised.
Pork Trotter and Chicken Leg ComboPork trotter and chicken leg stewed together, tender and flavorful with rich sauce.
Pork ShankPork shank refers to meat from the front or hind legs of a pig, usually with skin and bone. After blanching to remove odor, it's seasoned with soy sauce, cooking wine, scallions, ginger, and other spices, then stewed or braised until tender and flavorful.