Shangting Korean BBQ Restaurant (BoLu Road Store)
韩式料理 · ⭐ 4.1
No. 1258, Bailu South Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1258, Bailu South Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triangle Beef Rolls, Doenjang Jjigae with Rice, Pickled Vegetables.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 韩式料理
- Rating: 4.1
- Address: No. 1258, Bailu South Road
- Popular dishes: Triangle Beef Rolls, Doenjang Jjigae with Rice, Pickled Vegetables, Bibimbap Stone Pot Rice, Stir-Fried Rice Noodles with Seafood
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Dishes
Triangle Beef RollsA dish made by wrapping beef slices around vegetables or fillings, forming triangular rolls, then pan-fried or boiled for a tender and flavorful experience.
Doenjang Jjigae with RiceA traditional Korean dish featuring a savory soybean paste soup served with steamed rice, often including vegetables and meat or seafood.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Bibimbap Stone Pot RiceA rice dish mixed with vegetables, meat or egg, seasoned and served in a hot stone pot for enhanced flavor and aroma.
Stir-Fried Rice Noodles with SeafoodSeafood stir-fried rice cakes is a dish made with rice cakes and seafood like shrimp, squid, and clams. Sliced rice cakes are stir-fried with seafood and seasoned with soy sauce and cooking wine for a soft, savory flavor.
Seafood PancakeSeafood pancakes are made primarily with fresh seafood such as shrimp and squid, combined with scallions, eggs, and an appropriate amount of flour to form a pancake shape. After frying, the seafood pancakes have a golden crispy exterior and a tender, juicy filling, delivering a rich seafood flavor.
Beef Hot Pot SoupA rich beef hot pot soup made with fresh beef and bone broth, seasoned with onions, ginger, and garlic for a savory flavor.
Beef and Mushroom Stir-fryA popular stir-fried dish made with tender beef slices and fresh mushrooms, seasoned with garlic, soy sauce, and a touch of sugar.
Premium Pork BellyPremium pork belly is made from pork belly with a balanced ratio of fat and lean meat. After blanching to remove any odor, it is marinated with soy sauce, cooking wine, sugar, and other seasonings, then slowly stewed or braised in a pot until the meat becomes tender and glossy red.