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Liu Du Kou Food Market (Citizens' Park Store)

小吃面食 · ⭐ 3.9

Inside Shimin Park, Shanghai East Road

Dishes

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  Original Soup Beef Noodles

  Original beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
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  Special Pan-Fried Dumplings

  A Chinese snack made by pan-frying dumplings filled with pork, resulting in a crispy bottom and juicy filling.
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  Zi Fan Gao

  Zi Fan Gao is a traditional Chinese snack made by steaming glutinous rice and rice together, then frying the cut pieces until crispy outside and soft inside, often served with minced meat, shrimp, and scallions.
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  Scallion Oil Three-Shrimp Noodles

  A flavorful noodle dish featuring hand-pulled noodles topped with fresh shrimp, shrimp roe, and a fragrant scallion oil sauce.
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  Crab Roe Steamed Buns

  Steamed crab roe dumplings are a traditional Chinese snack made by wrapping crab roe and minced pork filling in thin dough made from flour, then steaming them. Key ingredients include crab roe, minced pork, scallions, and ginger. The dough must be kneaded to a soft consistency and rolled into round wrappers, which are then filled, pleated, and steamed in a bamboo steamer until cooked through.
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  Crab Roe and Shrimp Noodles

  A dish featuring fresh shrimp and crab roe mixed with cooked noodles, sautéed with garlic and ginger for a rich, savory flavor.
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  Red Bean Dumplings

  A traditional Chinese dessert made with red bean paste and glutinous rice balls, soft and sweet, often served as a snack or during festivals.
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  Sour Beef Noodle Soup

  Sour Soup Beef Noodle is a noodle dish primarily made with beef slices, noodles, and a specially prepared sour soup. The preparation involves making the sour soup, typically brewed from ingredients like pickled vegetables and spicy fermented chili peppers, giving it a rich sour-spicy flavor. Next, cook the noodles and blanch the beef slices until they change color. Finally, mix the noodles, beef, and sour soup together, and serve with适量 of vegetables and seasonings.
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  Golden Pillow Durian Pastry

  Golden lychee durian puff features golden lychee durian flesh as the main filling, wrapped in flaky pastry and baked until golden and crispy.
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  Steamed Pork Dumplings

  Fresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.

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