Yuan Zhong Yuan Grand Hotel (Luoyang South Road Branch)
江浙菜 · ⭐ 3.7
Yangshi Industrial Park, Luoyang South Road, Luoshe Town
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yangshi Industrial Park, Luoyang South Road, Luoshe Town. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetable and Pork Stir-Fry Soup, Clear Water Lobster, Stir-Fried Bean Sprouts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 江浙菜
- Rating: 3.7
- Address: Yangshi Industrial Park, Luoyang South Road, Luoshe Town
- Popular dishes: Pickled Vegetable and Pork Stir-Fry Soup, Clear Water Lobster, Stir-Fried Bean Sprouts, Garlic Stir-Fried Water Spinach, Screw Lobster
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Dishes
Pickled Vegetable and Pork Stir-Fry SoupPreserved vegetable and pork shreds soup is a dish primarily made with pork tenderloin and preserved vegetables. The pork is sliced into fine threads, marinated with a small amount of starch and seasonings, then cooked together with shredded preserved vegetables in water until boiling. After seasoning, it is simmered until the pork shreds are fully cooked, resulting in a clear broth with a fresh and aromatic flavor.
Clear Water LobsterFreshwater lobster is boiled in clear water after removing the internal organs, preserving its natural flavor. Minimal seasoning is used, with ginger and scallions enhancing the dish's freshness and tenderness.
Stir-Fried Bean SproutsA simple and healthy dish made by quickly stir-frying fresh bean sprouts with garlic or ginger, resulting in a crisp and refreshing flavor.
Garlic Stir-Fried Water SpinachStir-fried water spinach with garlic is a dish made by quickly stir-frying washed and cut water spinach with minced garlic. After heating oil in a pan, add garlic to sizzle, then toss in the spinach until just cooked through, season and serve.
Screw LobsterScrew lobster is made with fresh lobster stir-fried in a special sauce, resulting in tender meat and rich flavor, often enhanced with garlic, ginger, and chili.
West Lake Beef SoupWest Lake Beef Soup is a traditional soup made primarily with beef, tofu, and mushrooms. The preparation involves mincing the beef, marinating it with seasonings, then combining it with chopped tofu and mushrooms in a pot. Add broth or water, simmer until thickened, then pour in beaten eggs and garnish with cilantro.
Sour Cabbage LobsterFresh lobster cooked with sour cabbage, garlic, and ginger in a savory broth, delivering a tangy and rich flavor.
Golden LobsterFresh Atlantic lobster stir-fried with butter, garlic, onion, and white wine, served with a special sauce for rich flavor.
Numbing and Spicy Frog LegsA spicy Sichuan dish featuring tender frog legs stir-fried with chili, Sichuan peppercorns, and aromatic spices, delivering a numbing and fiery flavor.
Golden Corn SoupA creamy soup made from fresh corn kernels and milk or coconut milk, offering a rich, sweet flavor and golden color.