Sando Japanese-Western Fusion Cuisine (Hongshou Fang Store)
Western cuisine · ⭐ 4.4
Hongshou Fang Central Plaza, Xinhui Road Lane 236
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Hongshou Fang Central Plaza, Xinhui Road Lane 236. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese-Style Grilled Salmon Rice, Handmade Oven-fired Margherita Pizza, Handmade窑炉 Black Truffle Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.4
- Address: Hongshou Fang Central Plaza, Xinhui Road Lane 236
- Popular dishes: Japanese-Style Grilled Salmon Rice, Handmade Oven-fired Margherita Pizza, Handmade窑炉 Black Truffle Pizza, Signature Ham Pizza, Signature Foie Gras Beef Rice
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Dishes
Japanese-Style Grilled Salmon RiceFresh salmon grilled with a torch and served over rice, seasoned with Japanese-style sauce for a savory and satisfying dish.
Handmade Oven-fired Margherita PizzaFresh tomato, mozzarella cheese, and basil are baked in a traditional oven on handmade dough for a crispy crust and authentic flavor.
Handmade窑炉 Black Truffle PizzaArtisanal pizza baked in a wood-fired oven, featuring black truffle sauce, mozzarella cheese, and fresh vegetables.
Signature Ham PizzaA classic Italian-style pizza featuring a thin crust, tomato sauce, mozzarella cheese, and slices of ham, baked to perfection.
Signature Foie Gras Beef RicePremium beef and foie gras are pan-seared and served over fragrant rice. Rich in flavor, with the luxurious aroma of foie gras and tender, juicy beef, complemented by rice infused with savory essence.
Marinated SalmonLaozhi Salmon is a cold dish made with fresh salmon slices mixed with vegetables like cucumber and carrot, dressed in a sauce typically containing soy sauce, vinegar, sugar, garlic, and chili. After chilling for a while, it's ready to eat.
Japanese Beef SukiyakiA Japanese beef hot pot dish made with thinly sliced beef, tofu, vegetables, and konjac noodles simmered in a sweet soy-based broth, known for its rich umami flavor.
Mentai Garlic Baked Button MushroomsButton mushrooms marinated with mentai and garlic, then baked to perfection—deliciously savory and aromatic.- Spicy Cream Shrimp Pasta with MenchouA rich and spicy pasta dish featuring shrimp, spicy cream sauce, and menchou paste, served over Italian noodles.
Warm Mixed Vegetable BowlA bowl of lightly blanched vegetables tossed in a savory dressing, offering a fresh and healthy meal option.- Sweet Potato Strips with Black Truffle SauceCrispy sweet potato strips served with a rich black truffle sauce, offering a savory and aromatic flavor experience.
Naples Tomato Oxtail StewA rich stew made with oxtail and fresh tomatoes, slow-cooked with onions, carrots, and herbs.
Neapolitan Tomato Meat Sauce PastaNeapolitan tomato meat sauce pasta uses Italian细面 with a sauce made from sautéed onions, garlic, carrots, and celery, then browned beef or pork, plus tomato paste or fresh tomatoes. Finished with a touch of red wine, olive oil, and herbs.