Tunli People's Rice Box (Yuetan Branch)
Northeastern Chinese cuisine · ⭐ 3.5
East Side of Tiyuchang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Side of Tiyuchang Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜火腿丁, Shredded Potatoes, Yam Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Northeastern Chinese cuisine
- Rating: 3.5
- Address: East Side of Tiyuchang Road
- Popular dishes: 三鲜火腿丁, Shredded Potatoes, Yam Slices, 炸坚果, Fried Crab Stick
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Dishes
三鲜火腿丁三鲜火腿丁是一道以火腿、虾仁和鸡蛋为主要食材的菜肴。火腿切丁后与虾仁、鸡蛋一同炒制，口感丰富，色泽分明。
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Yam SlicesMountain yam slices are made by peeling and thinly slicing mountain yam, then blanching or stir-frying. Add a little salt or soy sauce as needed to enhance flavor.
炸坚果炸坚果是一道以各种坚果为主要食材，经过清洗、沥干后放入热油中炸制而成的菜品。常见坚果包括花生、腰果、杏仁等，炸制过程中需控制火候，使坚果外皮酥脆、内部香软。
Fried Crab StickFried crab sticks are a deep-fried dish made with crab sticks as the main ingredient, coated in a thin layer of starch or batter and fried in hot oil until golden and crispy, with a crunchy exterior and tender interior.
猪肉香菇酱猪肉香菇酱主要由猪肉末和干香菇碎制成，将猪肉剁成肉末后与泡发切碎的香菇混合，加入调味料如生抽、老抽、料酒、姜蒜末等，搅拌均匀后小火慢炒至酱汁浓稠，形成风味浓郁的酱料。
Egg Drop SoupEgg drop soup is a simple and nutritious dish, primarily made with eggs and clear broth. The preparation involves slowly pouring beaten eggs into boiling broth while gently stirring with chopsticks to form egg pieces resembling flowers. The soup is light and the egg pieces are soft, making it a common choice on family dinner tables.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
青梅苏打水青梅苏打水以青梅为主要食材，加入苏打水调制而成。青梅经过清洗、去核后与糖或蜂蜜混合腌制，再与苏打水混合，形成带有果香和气泡感的饮品。
Egg SauceEgg sauce is a paste-like dish made primarily from eggs, cooked by stir-frying or steaming. It often includes scallions, garlic, and seasonings like soy sauce, salt, and sugar. Eggs are beaten and heated until they solidify into a smooth texture.
Egg Sauce Rice WrapEgg sauce rice wrap is a home-style delicacy made primarily with eggs and rice. The preparation involves mixing stir-fried egg sauce with steaming hot rice, then wrapping it in fresh lettuce or seaweed, forming a shape similar to a bun. It offers a rich taste and balanced nutrition.