Dou Mian
小吃面食 · ⭐ 3.8
No. 152 Wenwu Road, Annex No. 6 (adjacent to Chengdu Municipal Public Security Bureau)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 152 Wenwu Road, Annex No. 6 (adjacent to Chengdu Municipal Public Security Bureau). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wanzhou Specialty Pea Sauce Noodles, Wonton Noodles, Premium Eel Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.8
- Address: No. 152 Wenwu Road, Annex No. 6 (adjacent to Chengdu Municipal Public Security Bureau)
- Popular dishes: Wanzhou Specialty Pea Sauce Noodles, Wonton Noodles, Premium Eel Noodles, Zhajiangmian, Stir-Fried Sichuan Pepper Squid Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wanzhou Specialty Pea Sauce NoodlesA traditional Wanzhou dish featuring hand-pulled noodles tossed in a savory sauce made from peas, minced meat, and fermented bean paste.
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Premium Eel NoodlesA premium dish featuring fresh eel simmered in rich broth, served with tender noodles for a savory and satisfying experience.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Stir-Fried Sichuan Pepper Squid NoodlesFresh squid and pickled chili stir-fried with noodles, delivering a spicy and savory flavor.
Stir-Fried Sauté NoodlesA traditional Chinese dish featuring stir-fried minced meat and vegetables served over handmade noodles, offering a rich and savory flavor.
笋子牛肉面笋子牛肉面以新鲜牛肉和竹笋为主要食材，牛肉切片或切块后与竹笋一同炖煮，加入适量调料，最后将煮好的牛肉和笋子浇在煮熟的面条上。制作过程中注重火候，使牛肉软烂入味，竹笋爽脆清甜。
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.