Mian Ka Pasta & Coffee (Yuhuating Branch)
Western cuisine · ⭐ 4.4
3rd Floor, Yangguang Xiaozhen (Sunshine Town), Yuhuating, Xinjian West Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Yangguang Xiaozhen (Sunshine Town), Yuhuating, Xinjian West Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Southeast Asian Charcoal-Grilled Pork Neck, Country Cheese Fries, Mexican Chicken Tacos.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.4
- Address: 3rd Floor, Yangguang Xiaozhen (Sunshine Town), Yuhuating, Xinjian West Road
- Popular dishes: Southeast Asian Charcoal-Grilled Pork Neck, Country Cheese Fries, Mexican Chicken Tacos, Shrimp Three-Cup Chicken, Sichuan-style Chicken Strips
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Dishes
Southeast Asian Charcoal-Grilled Pork NeckGrilled pork neck marinated in Southeast Asian spices and served with a flavorful sauce, offering a smoky, aromatic taste.
Country Cheese FriesCrispy fried potato strips served with a rich cheese sauce, topped with onions and herbs for a savory, satisfying snack.
Mexican Chicken TacosA traditional Mexican dish made with grilled chicken, onions, chili peppers, and served in corn tortillas, often topped with lettuce, tomato, cheese, and sour cream.
Shrimp Three-Cup ChickenA Chinese dish combining shrimp and chicken, cooked in a savory blend of soy sauce, rice wine, and sesame oil, resulting in tender meat and sweet shrimp.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Chocolate Gold BrickChocolate gold bricks are desserts made primarily from dark chocolate and cream. Melted chocolate is mixed with whipped cream, poured into square molds, chilled to solidify, and then decorated with powdered sugar or cocoa powder.- Thai Spicy Seafood NoodlesThai Spicy Seafood Noodles feature fresh shrimp, squid, and clams in a fragrant curry sauce made with lemongrass, chili, fish sauce, and coconut milk, served over rice noodles for a bold, spicy flavor.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Basil Pesto Bacon PastaPasta tossed with crispy bacon and fresh basil pesto, finished with Parmesan cheese and olive oil for a rich, savory flavor.
Basil Shrimp PastaBasil Shrimp Pasta features fresh shrimp and pasta tossed in a fragrant basil sauce with garlic and olive oil, delivering a rich and savory flavor.
Mango Gold BrickA dessert made with fresh mango and cream, molded into a golden brick shape and chilled for a sweet, smooth texture.
Black Pepper Teriyaki Chicken Rice BowlChicken cutlets marinated and pan-fried, stir-fried with black pepper and teriyaki sauce, served over rice, rich in aroma and flavor.