Chuan Chuan Sashimi (Qingyuan Street Store)
日料 · ⭐ 4.0
50 meters south of the intersection of Qingyuan Street and Heping Road, east side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at 50 meters south of the intersection of Qingyuan Street and Heping Road, east side of the road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qiao Ya Plum Wine, Fresh Salmon, Marinated Squid Rings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 日料
- Rating: 4.0
- Address: 50 meters south of the intersection of Qingyuan Street and Heping Road, east side of the road
- Popular dishes: Qiao Ya Plum Wine, Fresh Salmon, Marinated Squid Rings, Korean Scallop Rim, Peach Juice
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Dishes
Qiao Ya Plum WineA refined plum wine made from high-quality plums and baijiu, sweet and slightly sour with a rich aroma, perfect for dining or sipping alone.
Fresh SalmonFresh salmon is a cold appetizer made primarily with fresh salmon. The salmon is carefully prepared to maintain its tender texture, then served with a specially crafted sauce that highlights its unique seafood flavor. This dish is simple to prepare, with emphasis on the freshness of the ingredients and the careful blending of the sauce.
Marinated Squid RingsA dish made of fresh squid rings marinated in a savory sauce of soy sauce, sugar, and vinegar, offering a tender and refreshing taste.
Korean Scallop RimFresh abalone edges from Korea are stir-fried with onions, green peppers, and carrots. Aromatic garlic and ginger are used to enhance flavor, then seasoned with soy sauce, cooking wine, and sugar.
Peach JuicePeach juice is made from fresh peaches, cleaned, peeled, pitted, and juiced. Enjoy it straight or mix with water or ice for a refreshing taste.
Oil-Packed TunaOil-packed tuna is a canned seafood product made by preserving fresh tuna in vegetable oil, offering a rich, savory flavor and tender texture.
Sesame OctopusA dish made with fresh octopus stir-fried with sesame seeds and seasonings, offering a savory and aromatic flavor.
Mustard Octopus SlicesMustard abalone slices are a cold dish made from fresh abalone, sliced thin and mixed with mustard, vinegar, and soy sauce. The abalone is crisp and tender, with a smooth texture that pairs perfectly with the spicy kick of mustard for a unique flavor.
Mustard ScallopsMustard scallop is a cold appetizer featuring fresh scallops mixed with mustard sauce. After blanching and cooling, the scallops are tossed in seasoned mustard sauce to absorb its spicy aroma. The dish has a pure white color, tender texture, and a distinct mustard heat.
Crab-Scented Fish FilletFresh fish fillets stir-fried with crab meat and seasonings, resulting in a tender texture and rich crab aroma.
Spicy and Fresh ClamsSpicy and鲜 Clams is a dish primarily made with fresh clams, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. After cleaning, the clams are stir-fried together with seasonings to fully absorb the spicy and numbing flavors, resulting in a tender and chewy texture.