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Pasta Collection · Handmade Pasta (Beichen Store)

Western cuisine · ⭐ 4.3

Beside Gate No. 1, Fenghuanghai 1, Beichen Delta, Xinhe Subdistrict (left of Building 2, Zone B1E1)

Dishes

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  Carbonara Bacon Cream Pasta

  Carbonara Bacon Cream Pasta is a classic Italian pasta dish. Main ingredients include pasta (such as spaghetti or macaroni), bacon (or pancetta), eggs, Parmesan cheese, and fresh cream. The basic method involves frying the bacon until crispy while cooking the pasta. A sauce is made by mixing eggs, Parmesan cheese, and fresh cream. The cooked pasta is combined with the bacon, removed from heat, and the sauce is quickly stirred in, using residual heat to thicken and coat the noodles. Finally, it is topped with black pepper and extra cheese.
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  Handmade Italian Lasagna

  Handmade Italian Lasagna is a classic pasta dish made by layering wide pasta sheets, ground beef, tomato sauce, béchamel sauce (made from butter, flour, and milk), and cheeses like Parmesan and Mozzarella, then baked until golden and crispy.
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  Perfect Golden Pillow Durian Pizza

  This pizza features a hand-kneaded dough base, topped with mozzarella cheese and specially selected Golden Pillow durian pulp. The durian pulp is golden in color and dense in texture, blending with melted cheese after baking. The finished pizza has a golden surface, emitting the distinctive rich aroma of durian and showcasing cheese pull. Main steps include shaping the dough, spreading durian pulp, sprinkling cheese, and baking until the crust is crispy and cheese is melted.
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  Milk Pudding

  Milk pudding is made primarily from milk, eggs, and sugar. Milk is heated and mixed with beaten eggs, sweetened with sugar, then steamed in a container and cooled to form a sweet dessert.
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  Melon with Serrano Ham

  This dish features melon and Serrano ham as the main ingredients. The melon is peeled, seeded, and cut into even pieces or slices. The Serrano ham is thinly sliced and arranged alternately with the melon slices or wrapped around the melon pieces. It is typically served cold without additional cooking, highlighting the melon's sweet juiciness and the ham's savory flavor. Sometimes, it is drizzled with a little olive oil or garnished with fresh herbs.
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  Classic Tomato Sauce Meat Noodles

  Classic tomato sauce meat noodles feature tender pasta tossed in a savory tomato-based sauce with seasoned ground meat, offering a comforting and flavorful dish.
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  American Sea Salt Thick Fries

  Thick-cut fries made from premium potatoes, double-fried for a crispy exterior and fluffy interior, finished with a sprinkle of sea salt for a savory, satisfying bite.
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  Wasabi Onion Rings

  Wasabi Onion Rings are a fusion-style snack made primarily from fresh onions. The onions are sliced into even rings, coated in a batter made from flour, starch, eggs, and wasabi powder, then deep-fried in hot oil until golden and crispy. The result is a crunchy exterior with the distinctive pungent aroma of wasabi, while the onion inside remains tender and juicy.
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  Sicilian Garlic Spicy Seafood Pasta

  Sicilian Garlic Spicy Seafood Pasta features Italian pasta with shrimp, mussels, and squid sautéed in garlic-infused olive oil and chili, finished with fresh parsley.
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  Freshly Shaved Black Truffle Cream Pasta

  Freshly shaved black truffle blended with creamy sauce and tossed with pasta, finished with Parmesan cheese for a rich, aromatic dish.
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  Truffle Mushroom Cream Pasta

  Truffle mushroom cream pasta made with Italian pasta, fresh mushrooms, and creamy sauce enhanced with black truffle, prepared by boiling and sautéing.
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  Truffle Mushroom Cream Soup

  A rich and aromatic soup made with fresh mushrooms and black truffle, blended with cream for a luxurious texture.
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  Black Pepper Beef Penne

  Tender beef cubes stir-fried with black pepper sauce and served over penne pasta.

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