Shunwangji (Chaqiao Branch)
小吃快餐 · ⭐ 3.4
No. 10-2 and 12-3, Xiangsong Garden, Xihu Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10-2 and 12-3, Xiangsong Garden, Xihu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Meatballs, Cabbage Noodles, Cabbage and Vermicelli Stir-fried with Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 10-2 and 12-3, Xiangsong Garden, Xihu Road
- Popular dishes: Farmhouse Meatballs, Cabbage Noodles, Cabbage and Vermicelli Stir-fried with Eggs, Shredded Cabbage, Special Pork Ribs
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Dishes
Farmhouse MeatballsA homestyle dish made with pork, eggs, and seasonings shaped into balls and simmered in broth or sauce.
Cabbage NoodlesCabbage and vermicelli is a dish made primarily from cabbage and vermicelli. Cabbage is shredded, and vermicelli is soaked in warm water, then drained. Both are stir-fried together with garlic, scallions, and oil to absorb the fragrance of cabbage and seasonings.
Cabbage and Vermicelli Stir-fried with EggsA classic home-style dish made with cabbage, vermicelli, and eggs, stir-fried for a savory and satisfying meal.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Special Pork RibsPork ribs marinated and braised until tender, with a rich savory flavor and subtle aromatics.
Braised Cutlass FishBraised ribbon fish is made primarily with ribbon fish, which is marinated, then pan-fried until golden brown. Seasonings and适量 of water are added to braise the dish until flavorful, and finally reduced to a glossy glaze.
Stir-fried Lettuce with EggsA simple and healthy dish made by stir-frying shredded lettuce with eggs, resulting in a fresh and savory flavor.
Garlic-Flavored MackerelA dish featuring fresh mackerel cooked with abundant garlic, resulting in a savory and aromatic seafood experience.
Stir-fried Leek with Tofu SkinA classic Chinese home-style dish made by stir-frying leeks and fried tofu skin, resulting in a fresh, crisp, and savory flavor.
Spicy TofuSpicy tofu is a dish made primarily from soft tofu, seasoned with fermented broad bean paste, chili peppers, Sichuan peppercorns, and other spices. The tofu is cut into cubes, blanched, then stewed together with the sautéed seasonings to allow the tofu to absorb the spicy and numbing flavors.