Tai Hao Ji Hand-Rolled Pancake & Wooden Bucket Pork Leg Rice (339 Branch)
小吃快餐 · ⭐ 3.6
No. 6 South First Lane, Xinhong Road, Annex No. 28
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 South First Lane, Xinhong Road, Annex No. 28. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Chicken Leg Rice, Cantonese Sausage Rice, Signature Pork Shank Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 6 South First Lane, Xinhong Road, Annex No. 28
- Popular dishes: Single Chicken Leg Rice, Cantonese Sausage Rice, Signature Pork Shank Rice, Roast Duck Noodles, Bestselling Hand-pulled Pancake
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Dishes
Single Chicken Leg RiceSingle chicken leg rice includes one chicken leg and rice. The chicken leg is usually fried or pan-fried, offering a crispy texture, and is served with rice.
Cantonese Sausage RiceCantonese sausage rice is a traditional dish made by steaming rice with sliced Cantonese sausage, resulting in a fragrant and savory meal.
Signature Pork Shank RiceSignature pork knuckle rice features pork knuckles as the main ingredient, slow-cooked or braised until tender, served over rice. The pork knuckles are typically blanched first to remove any odor, then simmered with soy sauce, cooking wine, and spices over low heat to achieve a richly flavored, melt-in-the-mouth texture. Finally, the knuckles are sliced and arranged on top of the rice.
Roast Duck NoodlesA Chinese dish featuring tender roast duck meat served over hot noodles in a savory broth, combining the rich flavor of duck with the smooth texture of noodles.
Bestselling Hand-pulled PancakeBestselling hand-pulled pancake is a Chinese snack made with flour, eggs, and water. It is folded multiple times and pan-fried until crispy on the outside and soft inside. It can be filled with eggs, ham, and lettuce.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Mutton NoodlesMutton rice noodles are made primarily from fresh mutton and smooth rice noodles, carefully prepared through meticulous cooking. The mutton becomes tender and juicy after stewing, while the rice noodles are cooked in hot broth, maintaining their silky texture. Finally, the mutton and rice noodles are served together in a bowl, topped with rich mutton broth and garnished with chopped cilantro and green onions.
Stewed Intestine NoodlesFechang Fen is a dish made primarily from pork intestines and rice noodles. After cleaning and cooking the pork intestines, they are sliced and mixed with boiled rice noodles in a bowl, then seasoned with broth, chili oil, Sichuan pepper powder, garlic paste, and green onions.
Snowflake Boneless Chicken StripsSnowflake boneless chicken strips made from boneless chicken breast, marinated and coated with special batter, then deep-fried to golden crispness. Tender, juicy, and served with sauce.
鸡腿粉鸡腿粉是一道以鸡腿肉和米粉为主要食材的菜品。鸡腿肉通常经过腌制后煮熟或煎制，再与煮熟的米粉混合，加入高汤或调味汁拌匀。可根据口味添加葱花、香菜、辣椒油等配料。