Da Sheng BBQ (Donghu Jingyuan Store)
Barbecue · ⭐ 4.5
Shop, Building 1, Zone A, Donghu Jingyuan, Lianmeng Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop, Building 1, Zone A, Donghu Jingyuan, Lianmeng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bazhi's Iron Plate Pork Ribs, Great Sage Seafood Pot, Great Sage Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.5
- Address: Shop, Building 1, Zone A, Donghu Jingyuan, Lianmeng Road
- Popular dishes: Bazhi's Iron Plate Pork Ribs, Great Sage Seafood Pot, Great Sage Dumplings, Great Sage Pan-Fried Dumplings, Monkey King's Chicken Feet
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Dishes
Bazhi's Iron Plate Pork RibsPork ribs are marinated and stir-fried on a hot iron plate, resulting in a crispy exterior and tender interior, served with a secret sauce.
Great Sage Seafood PotA flavorful hot pot featuring fresh seafood like shrimp, crab, squid, and shellfish, cooked with vegetables and a special sauce for a rich, savory taste.
Great Sage DumplingsA dish of fresh pork and shrimp dumplings, handcrafted with thin wrappers and steamed to preserve natural flavors, symbolizing good fortune.
Great Sage Pan-Fried DumplingsA Chinese dumpling dish featuring pork and chives, pan-fried until golden and crispy on the bottom, with a savory filling.
Monkey King's Chicken FeetA dish featuring chicken feet marinated in a secret sauce and slow-cooked to tender perfection, with rich and spicy flavor.
Premium Meat TendonPremium meat tendon made from pork or beef tendons, slowly braised until tender and flavorful with soy sauce, rock sugar, and spices.
Cured Pork and Vegetable DumplingsCured pork and fresh vegetables wrapped in dough, pan-fried until golden brown for a crispy base and savory filling.
Fermented Tofu CubesA traditional Chinese snack made from fermented tofu cubes seasoned with chili and garlic, known for its strong aroma and spicy flavor.
Sesame Noodles with Century EggA Chinese cold dish made by mixing crispy sesame noodles with chopped century egg, offering a savory and refreshing taste.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.