Luckin Coffee (Xujiahui Metro Station Branch)
咖啡 · ⭐ 4.4
Oriental Department Store, No. 1 Caoxi North Road, B1 Floor, Xianshangjia Inner Area, Unit 1-1001B
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Oriental Department Store, No. 1 Caoxi North Road, B1 Floor, Xianshangjia Inner Area, Unit 1-1001B. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Chilled Yangmei Rina Ice, Brazilian Bitter Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.4
- Address: Oriental Department Store, No. 1 Caoxi North Road, B1 Floor, Xianshangjia Inner Area, Unit 1-1001B
- Popular dishes: Ice-cold Coconut Latte, Chilled Yangmei Rina Ice, Brazilian Bitter Coffee, Latte, Colorful Rose Deer Card
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Chilled Yangmei Rina IceIce-cold Yangmei Renai Ice is a summer beverage made with fresh Yangmei berries as the main ingredient, combined with ice cubes and a适量 of syrup, blended into a smooth icy slush in a blender. The sweet-tart flavor of the Yangmei perfectly blends with the coolness of the slush, delivering a refreshing taste.
Brazilian Bitter CoffeeBrazilian bitter coffee is a beverage made primarily from coffee beans grown in Brazil, extracted by grinding the beans and using filter paper or drip methods. It is typically served without sugar or other flavorings, preserving the inherent bitterness and aroma of the coffee beans.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Colorful Rose Deer CardColorful rose deer stir-fry features venison slices marinated and stir-fried with bell peppers and onions, finished with a special sauce for vibrant colors and rich flavors.
Standard AmericanClassic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Flower QueenA dish featuring fresh shrimp mixed with eggs, scallions, and ginger. Shrimp is cleaned, combined with beaten eggs and seasonings, then pan-fried into a golden, tender egg-shrimp cake. The dish boasts an appealing color and rich texture.
Strawberry MilkshakeStrawberry milkshake is primarily made from fresh strawberries, milk, and ice cubes. After washing and removing the stems from the strawberries, combine them with milk in a blender and blend until smooth. You can add a small amount of sugar or honey to taste according to personal preference.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.