Qijie Small Meat Skewers (Jingyue Branch)
Barbecue · ⭐ 4.8
Shop No. 105, Vanke Emerald Park, Intersection of Tianfu South Road and Shengtai East Street
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 105, Vanke Emerald Park, Intersection of Tianfu South Road and Shengtai East Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Feet in Sauce, Cargill Chicken Wings, Roasted Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.8
- Address: Shop No. 105, Vanke Emerald Park, Intersection of Tianfu South Road and Shengtai East Street
- Popular dishes: Spicy Chicken Feet in Sauce, Cargill Chicken Wings, Roasted Potato Slices, Grilled Green Shrimp, Toasted Bread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Chicken Feet in SauceBoneless chicken feet are blanched and then marinated in a special sauce made with soy sauce, vinegar, sugar, garlic, ginger, and chili for a flavorful, crisp texture.
Cargill Chicken WingsZhengda chicken wings are made from chicken wing sections, marinated and then fried or grilled. The meat is tender, and the marinade typically includes soy sauce, cooking wine, ginger, and garlic for flavor.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Green ShrimpGrilled green shrimp is a dish made with fresh shrimp, marinated with seasonings and grilled in an oven or over charcoal. Garlic, ginger, scallions, salt, and cooking wine are typically added for flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
Beef Brisket FatBeef brisket is made from beef chest meat, blanched and then stewed or braised with seasonings. Main ingredients include beef and辅料 like scallions and ginger. The texture is tender and rich in gelatin.
Moonlight Original PigskinA cold dish made from pork skin, boiled and seasoned to preserve its natural flavor, with a crisp and chewy texture.
Moonlight BeefTender beef slices stir-fried with bell peppers and onions, creating a savory dish with a delicate balance of flavors.
Sautéed Crucian Carp on Iron PlatePan-fried crucian carp is a dish primarily made with crucian carp. After being cleaned and marinated with seasonings, the fish is cooked on a preheated iron plate until thoroughly done and coated with a delicious crispy aroma. It is typically prepared together with辅料 such as ginger slices, scallion segments, and garlic paste to enhance the flavor.
Chicken TendonsChicken feet tendons is a dish primarily made with chicken feet. After blanching to remove excess fat and impurities, the ingredients are simmered or stir-fried until tender and fully flavored. It is typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine; some recipes add chili peppers or doubanjiang (fermented broad bean paste) to enhance the flavor.