Dashang Lobster · Grilling · Shrimp Tails (Yuehua Avenue Store)
小吃快餐 · ⭐
No. 27, Zone A, Zhongbei Liangxiang Zili Agricultural & Market Comprehensive Trading Market, Yuehua Avenue, Liangxiang
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27, Zone A, Zhongbei Liangxiang Zili Agricultural & Market Comprehensive Trading Market, Yuehua Avenue, Liangxiang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped Scallions, Signature Fried Rice with Eggs, Boiled Soybeans in Spicy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating:
- Address: No. 27, Zone A, Zhongbei Liangxiang Zili Agricultural & Market Comprehensive Trading Market, Yuehua Avenue, Liangxiang
- Popular dishes: Bacon-Wrapped Scallions, Signature Fried Rice with Eggs, Boiled Soybeans in Spicy Sauce, Boiled Peanuts, Zibo Small Pancake
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Dishes
Bacon-Wrapped ScallionsBacon-wrapped scallions is a dish featuring scallions wrapped in bacon and cooked. Fresh scallions are washed, cut into segments, then individually wrapped with bacon slices, secured, and either pan-fried or grilled until the bacon is fully cooked and slightly charred.
Signature Fried Rice with EggsSignature fried rice made with rice, eggs, scallions, carrots, ham or shrimp, stir-fried in hot oil. Uses leftover rice for fluffy texture; eggs coat each grain evenly, with colorful, diverse ingredients.
Boiled Soybeans in Spicy SauceBoiled soybeans is a simple home-style dish, primarily made with fresh soybeans. The preparation method involves washing the soybeans, then boiling them in water until the pods soften and the beans inside are fully cooked. Once boiled, the soybeans can be drained and eaten directly or enjoyed with seasonings.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Zibo Small PancakeZibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
Grilled Signature Pork BellyPork belly sliced, marinated in a secret sauce, then grilled over charcoal until slightly charred and juicy.
Charcoal-grilled Pork SkewersCharcoal-grilled pork skewers made from tenderloin or belly meat, marinated in soy sauce, rice wine, garlic, and ginger, then grilled over charcoal until slightly charred and fully cooked.
Grilled Lamb SkewersGrilled lamb skewers are made by cutting lamb ribs into pieces and threading them onto bamboo sticks, then marinating and grilling over a炉 or charcoal. The meat is firm with a slightly charred exterior and juicy interior.