Cui Jing Yuan Roast Duck (Linping Branch)
北京菜 · ⭐ 3.7
No. 836, Liangshu Road, Qiaosi Subdistrict, First Floor, Liangshu Life Plaza (Booth No. 045, Hangzhou Yuhang Qiaosi Liangshu Farmers' Market)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 836, Liangshu Road, Qiaosi Subdistrict, First Floor, Liangshu Life Plaza (Booth No. 045, Hangzhou Yuhang Qiaosi Liangshu Farmers' Market). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 北京片皮烤鸭, Butter Popcorn, Crispy Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 北京菜
- Rating: 3.7
- Address: No. 836, Liangshu Road, Qiaosi Subdistrict, First Floor, Liangshu Life Plaza (Booth No. 045, Hangzhou Yuhang Qiaosi Liangshu Farmers' Market)
- Popular dishes: 北京片皮烤鸭, Butter Popcorn, Crispy Roast Duck, Crispy Roast Duck (Whole), Cantonese Roast Duck
China trip · China travel
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Dishes
北京片皮烤鸭北京片皮烤鸭选用优质北京填鸭，经过腌制、挂炉烤制等工艺制成。鸭子表皮酥脆，肉质鲜嫩，食用时将鸭肉片成薄片，搭配荷叶饼、甜面酱、葱丝和黄瓜条一起卷食。
Butter PopcornButter popcorn is made primarily from corn kernels, which are heated to cause them to pop into fluffy puffs. Melted butter or cream sauce is then poured over the popped corn and mixed thoroughly to coat each piece evenly. After cooling, it forms a sweet and crispy snack.
Crispy Roast DuckA Cantonese specialty featuring a duck roasted in an open flame, resulting in a crispy skin and tender meat.
Crispy Roast Duck (Whole)A whole duck roasted in an open oven, featuring crispy skin and tender meat, a classic Cantonese dish.
Cantonese Roast DuckAuthentic Cantonese roast duck made from Peking duck, marinated and roasted to perfection, featuring crispy skin and tender meat.
Roast Duck RiceRoast duck rice features roasted duck meat, rice, and accompaniments. The duck is marinated and roasted until crispy skin and tender meat, then sliced over hot rice, served with scallions, cucumber strips, and sweet bean sauce, eaten wrapped in thin pancakes or mixed into the rice.
Roast Duck WrapsBeijing Duck Pancakes is a traditional dish that combines sliced roast duck with thin pancakes. The main ingredients include roast duck meat and pancakes made from flour, water, and a small amount of oil. The duck is marinated and roasted in a hanging oven before being sliced. The pancakes are rolled into circles and cooked on a griddle. When serving, slices of duck, scallion strips, and cucumber sticks are placed on the pancake and rolled up for eating.
Peking Duck with AccompanimentsA classic Chinese dish featuring crispy-skinned roast duck served with scallions, cucumber strips, and sweet bean sauce, wrapped in thin pancakes.
Cucumber and Scallion with Lotus Leaf Pancake SauceA refreshing cold dish made with cucumber slices, scallions, and a special sauce, perfect for summer.
Chili Powder Dry DipA spicy Sichuan-style condiment made primarily from chili powder, often mixed with peanuts, sesame seeds, and scallions for a rich, aromatic flavor.