Daoxiang Rice and Mix (Meili Plaza Branch)
小吃快餐 · ⭐ 3.9
Shop No. 4F-21, Meili Plaza Shopping Center, No. 818 Ge'guan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 4F-21, Meili Plaza Shopping Center, No. 818 Ge'guan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Beef Rice Bowl, Cumin Beef Rice, New Zealand Wagyu Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop No. 4F-21, Meili Plaza Shopping Center, No. 818 Ge'guan Road
- Popular dishes: Cumin Beef Rice Bowl, Cumin Beef Rice, New Zealand Wagyu Beef, Korean Kimchi, Seaweed Beef Rice Bowl
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Dishes
Cumin Beef Rice BowlA flavorful rice bowl featuring tender beef seasoned with cumin and spices, mixed with vegetables and served over steamed rice.
Cumin Beef RiceA flavorful dish of spiced beef mince mixed with rice, seasoned with cumin and vegetables.
New Zealand Wagyu BeefNew Zealand beef uses premium imported beef from New Zealand, sliced and stir-fried or simmered with vegetables and seasonings, commonly found in hot pot or stir-fry dishes, preserving the tender texture and original flavor.
Korean KimchiKorean kimchi is a traditional fermented vegetable dish made from cabbage, radish, chili, garlic, ginger, and fish sauce. It has a tangy, spicy flavor and is rich in probiotics.
Seaweed Beef Rice BowlGrilled beef slices served over rice, garnished with seaweed flakes and seasoned with sesame oil and soy sauce.
Buckwheat Cold NoodlesBuckwheat cold noodles, made primarily from buckwheat noodles that are boiled and then rinsed with cold water, served with a specially prepared sauce and vegetables. The noodles are chewy and the broth is refreshing—perfect for beating the summer heat.
Sichuan Pepper Crispy PorkPeperrind small crispy pork slices are made from pork, sliced thin and marinated to absorb flavor, then lightly coated with starch and deep-fried until golden and crispy. Finally, crushed Sichuan pepper and a适量 of salt are sprinkled on top to add a refreshing aroma and spicy numbing taste.
Tuna and Crab Rice BowlA Japanese rice bowl featuring fresh tuna and crab, mixed with vegetables and a savory sauce for a balanced, refreshing meal.
Spicy Braised PollockSpicy stewed Alaska pollack is made with Alaska pollack as the main ingredient, combined with chili peppers, scallions, ginger, garlic, and other seasonings, then simmered. The fish meat is tender, the broth is richly spicy and fragrant, and the color is bright red.
Spicy SquidSpicy squid is a dish primarily made with squid, stir-fried with chili peppers and various spices. The squid is sliced into rings and quickly cooked with chili, garlic, and other seasonings to retain its tender texture while allowing the spicy flavor to penetrate deeply.