Starbucks (Dongguan Tianyi City Store)
咖啡 · ⭐ 4.2
Level 1, Tianyicheng Shopping Center, at the intersection of Guanzhang Road and Xicheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Tianyicheng Shopping Center, at the intersection of Guanzhang Road and Xicheng Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat Ham and Cheese Sandwich, Iced Shake Coffee, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.2
- Address: Level 1, Tianyicheng Shopping Center, at the intersection of Guanzhang Road and Xicheng Road
- Popular dishes: Whole Wheat Ham and Cheese Sandwich, Iced Shake Coffee, Toffee Hazelnut Latte, Toffee Hazelnut Latte (Large), Matcha Soy Milk Latte
China trip · China travel
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Dishes
Whole Wheat Ham and Cheese SandwichA wholesome sandwich made with whole wheat bread, grilled ham, and melted cheese—delicious and nutritious.- Iced Shake CoffeeIced shaken coffee is made with espresso, ice, and optional syrup or milk, blended by shaking to create a cold beverage. Key ingredients include coffee beans, water, ice, and optional dairy or sweeteners.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Toffee Hazelnut Latte (Large)The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
Matcha Soy Milk LatteA creamy blend of soy milk and matcha powder, served hot or cold for a smooth, subtly sweet tea experience.
Red颜 Strawberry Cheesecake Frappuccino (Large)The Large Red Yan Strawberry Cheese Frappuccino is made by blending fresh Red Yan strawberries, milk, ice cream, and ice cubes, topped with a layer of creamy milk foam. It offers a smooth and delicate texture with a rich strawberry aroma and creamy flavor.
New York CheesecakeNew York cheesecake is a dessert made primarily from cream cheese, eggs, sugar, sour cream, and flour. The preparation method involves mixing cream cheese and sugar until smooth, then adding eggs one at a time while stirring evenly. Next, sour cream and flour are incorporated uniformly, and the mixture is poured into a mold and baked until golden brown.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Carrot CakeCarrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
Cranberry White Chocolate MochaA creative drink blending coffee, milk, white chocolate sauce, and tart cranberry jam for a rich, layered flavor.
Black Forest MuffinA sweet muffin infused with the flavors of German Black Forest cake, featuring chocolate, cherries, and cream in a soft, baked base.
Black Cherry MochaA fusion dessert-coffee drink made with black cherry puree, espresso, milk, and chocolate powder for a rich, smooth flavor with fruity notes.