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Zhen Wei Kou (Huayu Mingdu Branch)

小吃快餐 · ⭐ 3.5

No. 29 Yuzhou Road

Dishes

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  Oden

  Oden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
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  Scattered Chicken Strips

  Scattered chicken strips is a dish made with chicken as the main ingredient, where the chicken is cut into thin strips and fried or stir-fried. It is usually served with sauce, offering a crispy texture and delicious flavor.
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  Spicy and Sour Rice Noodle with Mixed Sauce

  Handmade rice noodles served in a spicy and sour broth with mixed meat sauce, peanuts, and herbs for a bold, tangy flavor.
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  European-style Bacon Fried Rice

  A flavorful dish made with rice, crispy bacon, eggs, and vegetables, stir-fried to perfection.
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  Grilled Meat Skewers

  Grilled meat skewers made from marinated pork or beef, grilled over charcoal for a smoky flavor and tender texture.
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  Roasted Chicken Thigh

  Roast chicken leg is a dish made primarily from chicken legs, prepared through roasting. After marinating, the chicken legs are placed on a grill and roasted at a moderate temperature until the skin turns golden and crispy, while the meat inside remains tender and juicy.
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  Hot Dog Sausage

  Hot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
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  Oat Milk

  Oat milk is a beverage made primarily from oats and milk. Soak oats, blend with milk, filter for a smooth liquid—drink as-is or add sugar to taste.
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  Sliced Taro Cake

  Sweet potato skin is a food made primarily from sweet potato starch. The starch is mixed with water and steamed, then cooled and sliced into strips or pieces. It can be served cold with dressing, stir-fried, or added to soups, often seasoned with chili oil, garlic, and soy sauce.
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  Scallion Oil Flatbread

  Scallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
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  Pork Tenderloin

  Tenderloin is lean meat from the back of pigs or cattle, usually sliced thin or cut into strips for stir-frying, pan-frying, deep-frying, or stewing, often cooked with vegetables or seasonings.

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