Wyndham Grand Hotel Western Restaurant (Yipeng Store)
自助餐 · ⭐ 4.2
No. 288 Yilong Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 288 Yilong Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Ice Cream, Sushi Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 自助餐
- Rating: 4.2
- Address: No. 288 Yilong Road
- Popular dishes: Salmon, Ice Cream, Sushi Roll, Italian Seafood Fried Rice, Fruit
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Sushi RollSushi rolls are traditional Japanese dishes made with seasoned rice and ingredients like raw fish, seafood, or vegetables, wrapped in seaweed and sliced into small pieces.
Italian Seafood Fried RiceItalian seafood fried rice is made with优质 rice, combined with a variety of seafood such as shrimp, fish, and crab meat, then carefully stir-fried with spices and olive oil. It offers a rich flavor and excellent aroma, with a perfect balance of color, taste, and fragrance.
FruitFruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Dessert CakeA dessert cake is a sweet treat made primarily from flour, eggs, sugar, and butter, prepared by mixing and baking. It often includes toppings like cream, fruit, or chocolate to enhance flavor and texture.
Grassland Cumin Lamb RibsFresh lamb ribs marinated with cumin and spices, then grilled to perfection for a rich, aromatic flavor.
Crispy No-Grease Roast DuckCrispy but not greasy roast duck is made from tender Peking ducks, carefully marinated and roasted. The whole duck has a bright red color, crispy skin and tender meat, paired with thin as a cicada's wing pancakes, scallion strips, and sweet bean sauce, creating a delicious blend of tradition and modernity.