Guizhou Zaza Hot Pot
小吃快餐 · ⭐ 3.6
Room 111, 1st Floor, Building 4, Yuexiu International Headquarters Plaza, Jinlong Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 111, 1st Floor, Building 4, Yuexiu International Headquarters Plaza, Jinlong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Street Food Hot Pot, Crispy Pork Strips, Houttuin Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 111, 1st Floor, Building 4, Yuexiu International Headquarters Plaza, Jinlong Road
- Popular dishes: Street Food Hot Pot, Crispy Pork Strips, Houttuin Root, Meatballs, Vegetable Platter (All-You-Can-Eat)
China trip · China travel
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Dishes
Street Food Hot PotA spicy and flavorful hot pot dish made with a rich base of chili, Sichuan peppercorns, and beef, commonly enjoyed at street stalls in China.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Houttuin RootHouttuin is a dish primarily made with Houttuin, typically washed, cut into segments, and mixed with garlic, chili, and cilantro. It can also be stir-fried with other vegetables or meat, offering a crisp texture.
MeatballsMeatballs are made by mincing pork, beef, or lamb, mixing in seasonings, shaping into round or oval forms, and then cooking by boiling, steaming, frying, or stewing.
Vegetable Platter (All-You-Can-Eat)A refreshing platter of assorted fresh vegetables, lightly cooked and served with a dipping sauce. Perfect for health-conscious diners seeking a light and nutritious meal.
Spicy Chicken with ChiliA spicy Sichuan dish made with chicken stir-fried in dried chilies and Sichuan peppercorns, offering a bold, numbing heat.
Spicy Chicken NoodlesA spicy Sichuan-style dish featuring chicken and noodles, stir-fried with chili peppers and Sichuan peppercorns for a bold, numbing heat.
Sour Cabbage and Corn SoupA hearty soup made with sour cabbage, corn kernels, and soybeans, simmered to blend flavors—tangy, comforting, and perfect with rice.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.