Chenghuang Temple Meat Bun (Jiangshan West Residential Area Branch)
小吃快餐 · ⭐ 3.4
170 meters east of the south gate of Jiang Shan Road West Residential Area, Block C
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 170 meters east of the south gate of Jiang Shan Road West Residential Area, Block C. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Grain Soy Milk, Cold-Mixed Pig Lung, Beijing Erguotou.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: 170 meters east of the south gate of Jiang Shan Road West Residential Area, Block C
- Popular dishes: Five-Grain Soy Milk, Cold-Mixed Pig Lung, Beijing Erguotou, Rolled Cold Noodles, Mild Radish Sticks
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Dishes
Five-Grain Soy MilkFive-grain soy milk is a plant-based drink made primarily from soybeans, combined with millet, oats, brown rice, black beans, and red beans. Soak all ingredients, grind them together, filter the mixture, then boil to serve.
Cold-Mixed Pig LungA cold dish made from pig lung, blanched and sliced, then mixed with garlic, cilantro, chili oil, vinegar, and soy sauce for a fresh and savory flavor.
Beijing ErguotouBeijing Ergou头 is a baijiu made primarily from sorghum, fermented in solid state and distilled. Traditional methods are used, with the second distillation run yielding the best quality, hence the name 'Ergou头'. The finished liquor is clear and aromatic.
Rolled Cold NoodlesDanmian is a cold dish made from wheat flour-based rice noodles, layered with shredded cucumber, carrot, and bean sprouts, then seasoned with sauces like vinegar, soy sauce, chili oil, and garlic paste. The dough is washed to extract gluten, then steamed or boiled into thin sheets, cooled, topped with ingredients, rolled up, and sliced.
Mild Radish SticksMild radish sticks are made from radishes, cut into strips, pickled, and seasoned. They have a crisp texture and a mild spicy flavor, suitable for appetizers.
YiBao Purified WaterYi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
Hengzhenyuan Holy PeachA dessert made from fresh peaches, honey, goji berries, and a touch of osmanthus, steamed to create a sweet, fragrant dish with nourishing properties.
Hengzhenyuan Hawthorn Juice DrinkHengzhenyuan Hawthorn Juice Drink is made mainly from hawthorn, processed by juicing, filtering and sterilization. It has a sweet and sour taste with the characteristic fruit fragrance and freshness of hawthorn.
Mung Bean and Rice SoupMung bean and rice soup is made with mung beans and rice. The mung beans are soaked first and then cooked with rice, resulting in a refreshing taste and heat-clearing effects.
Tossed Green Beans with Sesame SauceCold sesame dressing green beans: blanched green beans mixed with a sesame sauce made from tahini, soy sauce, vinegar, garlic, sugar, and a touch of chili oil. Crisp and refreshing.