Ken Yue Coffee (Jinju Plaza Branch)
咖啡 · ⭐ 4.5
Shops 212, 213, and 214, Second Floor, Weining Linjia Square, east of Jinju Road and west of Cui Zhu Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shops 212, 213, and 214, Second Floor, Weining Linjia Square, east of Jinju Road and west of Cui Zhu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handshake Strawberry Latte, 榛果生巧风味摩卡, Concentrated Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 咖啡
- Rating: 4.5
- Address: Shops 212, 213, and 214, Second Floor, Weining Linjia Square, east of Jinju Road and west of Cui Zhu Road
- Popular dishes: Handshake Strawberry Latte, 榛果生巧风味摩卡, Concentrated Latte, Caramel Custard Tart, Juicy Three-Lime Sparkling Americano
China trip · China travel
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Dishes
Handshake Strawberry LatteHand-shaken strawberry latte made with fresh strawberries and milk, blended by hand. Strawberries are washed, stemmed, and pureed, then mixed with chilled milk and sweetened with syrup before being poured over ice for a refreshing drink.
榛果生巧风味摩卡榛果生巧风味摩卡以浓缩咖啡为基底,加入巧克力酱和鲜奶油,顶部撒上榛果碎,口感浓郁顺滑,融合了咖啡的醇香、巧克力的甘甜与榛果的坚果香气。
Concentrated Latte浓萃拿铁 is made by mixing espresso and milk, using espresso shot and heated milk. Pour the espresso into the cup first, then slowly add steamed milk to create layers. Adjust the coffee-to-milk ratio as needed.
Caramel Custard TartCaramel Custard Tart is a dessert made primarily from eggs, milk, and sugar. The tart shell is baked to a golden crispness, while the filling is smooth and sweet. A layer of homemade caramel coats the surface, offering a unique caramelized aroma and sweetness.
Juicy Three-Lime Sparkling AmericanoBursting Juice Three-Lime Sparkling Americano is a beverage made with fresh lemon juice, green lemon juice, and yellow lemon juice as the base. Ice is added and quickly blended, then slowly poured over American coffee, followed by carbonated water to create rich bubbles.
Dark Chocolate MochaA生巧风味摩卡 is made with espresso, chocolate syrup, and milk, topped with whipped cream and cocoa powder. Ingredients include coffee, chocolate, milk, and whipped cream.
Red Apple Creamy LatteRed Apple Milk Foam Latte is a beverage made with fresh red apple juice and latte coffee as the base, mixed with fresh milk and ice cubes, shaken to create a creamy foam, then topped with rich latte and garnished with apple slices on top.
Red Apple Hot AmericanRed Apple Hot Americano is a beverage made by blending fresh red apple juice with hot Americano coffee, creating a unique combination of fruity aroma and coffee fragrance. The preparation is simple—just mix freshly squeezed red apple juice with hot Americano coffee in the desired ratio.
Golden Apricot Hot AmericanGolden apricot hot Americano is a beverage featuring golden apricot as its main ingredient. Fresh golden apricot slices are steeped in hot water to extract the fruit's aroma, then mixed with concentrated coffee liquid. No sugar or other seasonings are added during preparation, preserving the natural sweetness and acidity of the golden apricot along with the rich flavor of coffee.
Gin柚生巧 MochaGolden grapefruit chocolate moka is an innovative dessert. Fresh golden grapefruit pulp is blended with premium dark chocolate, then paired with carefully crafted mocha coffee. Through a layered制作工艺 (production process), it presents a unique dessert that combines the refreshing sweetness and acidity of golden grapefruit, the silky richness of chocolate, and the rich flavor of mocha coffee.