Ye Ho (Tianyi Plaza Branch)
特色菜 · ⭐ 4.0
Adjacent to Shu Daxia Restaurant, Tianyi Square, Haishu District
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Shu Daxia Restaurant, Tianyi Square, Haishu District. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chef's Homemade Tomato Beef Sauce Pasta, Slow-Roasted Iberian Black Pig Ribs, Healthy Organic Vegetable Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 特色菜
- Rating: 4.0
- Address: Adjacent to Shu Daxia Restaurant, Tianyi Square, Haishu District
- Popular dishes: Chef's Homemade Tomato Beef Sauce Pasta, Slow-Roasted Iberian Black Pig Ribs, Healthy Organic Vegetable Salad, Double Combo Taco, Chocolate Oreo Souffle
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Dishes
Chef's Homemade Tomato Beef Sauce PastaChef's homemade tomato beef sauce pasta features slow-cooked beef and tomatoes in a rich, savory sauce served over al dente pasta.
Slow-Roasted Iberian Black Pig RibsPremium Iberian black pork ribs slow-roasted to perfection, resulting in tender, juicy meat with a rich, savory flavor.
Healthy Organic Vegetable SaladA fresh salad made from organic vegetables and fruits, dressed with olive oil and lemon juice for a light and healthy meal.
Double Combo TacoA creative Mexican dish featuring grilled beef and chicken, served with lettuce, tomato, onion, and cheese in soft corn tortillas.
Chocolate Oreo SouffleA dessert combining cocoa powder and Oreo cookie crumbs with cream and eggs, baked to a light, airy soufflé with a slightly crispy exterior and soft interior.
Hawaiian Seafood TacoA flavorful taco featuring fresh shrimp, crab, and grilled fish, topped with lettuce, tomato, avocado, and a tangy sauce in a soft corn tortilla.
Creamy Bacon Mushroom FettuccineFettuccine cooked with bacon and mushrooms, simmered in cream for a rich, smooth texture with creamy and savory flavors.
Bungar Leaf Chicken WingsA Southeast Asian-inspired dish featuring chicken wings marinated in pandan leaves and grilled to perfection, offering a fragrant and savory flavor.
Spicy Beef TacoSpicy beef taco features tender beef seasoned with chili and spices, served in a warm corn tortilla for a bold, flavorful bite.
Caramel Pecan SouffléA dessert made with eggs, cream, and pecan pieces, gently whipped and baked to create a light, fluffy soufflé, topped with caramel sauce for a sweet, crunchy finish.
Bangna Caramel Pineapple Beef PiesPremium beef and fresh pineapple are marinated and stuffed into crispy pastries, then pan-fried to a golden finish with a caramel glaze. The sweet and savory flavors blend perfectly.
Homemade Yogurt Oatmeal with NutsA healthy breakfast made by mixing homemade yogurt with oats and crushed nuts, offering a rich and balanced flavor.
Spanish Garlic ShrimpSpanish garlic shrimp is a seafood dish made with fresh large shrimp, garlic, olive oil, chili peppers, and white wine. The shrimp are deveined with tails intact, sautéed in garlic and chili flakes, then white wine is added to enhance the flavor. Finally, chopped parsley is sprinkled on top for aroma.
Herb Cumin Devil Roast ChickenHerb and cumin marinated chicken roasted slowly for a flavorful, spicy dish.