Three Trees Restaurant
地方菜 · ⭐ 3.6
No. 486, Dongzhi Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 486, Dongzhi Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Vegetables Cold Dish, Steamed Sturgeon, Stir-Fried Meat with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 地方菜
- Rating: 3.6
- Address: No. 486, Dongzhi Road
- Popular dishes: Three Vegetables Cold Dish, Steamed Sturgeon, Stir-Fried Meat with Rice Noodles, Crispy Fried Shrimp, Premium Stir-Fried Pork Strips
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Vegetables Cold DishA refreshing cold dish made with cucumber, carrot, and tofu skin, seasoned with garlic, vinegar, soy sauce, and chili oil.
Steamed SturgeonSteamed sturgeon is a dish made with fresh sturgeon, seasoned with ginger slices and scallions, and steamed to preserve its natural flavor.
Stir-Fried Meat with Rice NoodlesA Chinese dish made by stir-frying wide rice noodles with minced pork and seasonings, served chilled or at room temperature.
Crispy Fried ShrimpFried prawns is a Chinese dish made with fresh shrimp, marinated and lightly coated in starch before frying until golden and crispy, then stir-fried with a prepared sauce. Main ingredients include shrimp, scallions, ginger, garlic, and seasonings.
Premium Stir-Fried Pork StripsA classic Northeast Chinese dish featuring tender pork strips stir-fried with vegetables in a sweet and sour sauce.
Premium GuobaorouA premium Northeastern Chinese dish made with marinated pork belly, deep-fried and tossed in a sweet and sour sauce for a crispy exterior and tender interior.
Old Brand Fried MeatballsA traditional Chinese dish made of seasoned pork meatballs deep-fried until golden and crispy, with a tender interior.
Braised Sea Cucumber with Green OnionScallion-braised sea cucumber is a dish primarily made with rehydrated sea cucumbers and scallions. The sea cucumbers must be soaked beforehand, then cooked together with sliced scallions in a pot, adding ingredients such as chicken stock, soy sauce, and cooking wine. It is slowly stewed over low heat so the sea cucumbers absorb the aroma of scallions and the broth. Finally, it is thickened with a slurry and reduced to a glossy finish.
Homestyle Cold DishA refreshing cold dish made with vegetables like cucumber and carrot, seasoned with garlic, vinegar, soy sauce, and chili oil—perfect for summer meals.