Yan Xiao Yue Baba Pig Elbow Rice (Shimao Cuiying Longyuan Store)
小吃快餐 · ⭐ 3.4
Shimao Park Meidi
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shimao Park Meidi. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Leg with Beef Tallow Rice, Original Juicy Pork Shoulder Rice, Salted duck egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: Shimao Park Meidi
- Popular dishes: Braised Chicken Leg with Beef Tallow Rice, Original Juicy Pork Shoulder Rice, Salted duck egg, Pickled mustard greens, Lion Head Beef Tallow Rice Bowl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Chicken Leg with Beef Tallow RiceBraised chicken leg with beef tallow sauce served over steamed rice, offering rich flavor and tender meat.
Original Juicy Pork Shoulder RiceOriginal juicy pork shoulder rice is made with pork shoulder, which is stewed until tender and served with rice. The pork shoulder has a balanced fat and meat texture, offering a rich and delicious taste.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Pickled mustard greensPickled mustard stem is a salty vegetable made from the stalks of mustard greens, fermented with salt and seasonings for a unique flavor.
Lion Head Beef Tallow Rice BowlA hearty dish featuring savory pork lion heads tossed in rich beef tallow sauce over steamed rice.
SardineSardine is a dish primarily made with fresh sardines, typically cleaned and gutted, then marinated briefly with salt and lemon juice before being pan-fried or grilled to achieve a crispy skin and tender flesh.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Golden Chicken Cutlet Beef Tallow RiceCrispy chicken cutlet tossed in rich beef tallow sauce and served over steamed rice for a savory, satisfying meal.