Cha Gang
Cantonese cuisine · ⭐ 3.8
No. 2, Lane 6, Dongda Street, Magang Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Lane 6, Dongda Street, Magang Village. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Milk Foam Original Tea, Milk Tea Delight, Aloe Vera Kiwi Iced Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.8
- Address: No. 2, Lane 6, Dongda Street, Magang Village
- Popular dishes: Milk Foam Original Tea, Milk Tea Delight, Aloe Vera Kiwi Iced Tea, Agar Milk Tea, Burst Lemon Green Tea
China trip · China travel
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Dishes
Milk Foam Original TeaA refreshing drink made with fresh tea and creamy milk foam, offering a balanced blend of tea aroma and rich dairy flavor.
Milk Tea DelightA refreshing blend of tea and milk with assorted toppings like pearls, fruit jelly, and pudding. Perfect for tea lovers seeking a sweet, creamy treat.
Aloe Vera Kiwi Iced TeaPassionfruit agar tea features passionfruit as the main ingredient, combined with transparent agar jelly made from agar powder, and served chilled with ice and cold water. The passionfruit is juiced, mixed with agar powder, cooled to set into a gel, then blended with iced tea.
Agar Milk TeaA refreshing drink made with agar, milk, and tea, offering a unique chewy texture and sweet flavor.
Burst Lemon Green TeaA refreshing drink made with green tea, fresh lemon slices, and ice, offering a crisp and tangy flavor.
Tapioca PearlsTapioca pearls are a sweet dessert ingredient primarily made from coconut meat. Fresh coconut flesh is typically chopped or blended into a paste, then mixed with sugar, water, and a small amount of gelatin or agar. After heating and stirring, the mixture is cooled to solidify. The finished product is semi-transparent with a chewy texture and is commonly used in milk tea, ice cream, fruit salads, and other desserts.
Bubble TeaBubble tea is a popular beverage made with black tea as its base, mixed with fresh milk or creamer. Its distinctive feature is the addition of small, starch-based 'pearls' that provide a chewy texture, creating a contrast with the smoothness of the milk tea.
CheeseCheese is a dairy product made from milk through fermentation and coagulation, primarily using milk as the main ingredient. It is fermented with rennet and lactic acid bacteria, then pressed and aged to form a solid texture that is soft or hard, typically white or yellow.
Watermelon Yogurt SaladA refreshing salad made with fresh watermelon, yogurt or Yoplait drink, and a touch of honey for a sweet-tart flavor.
Green Lime Sparkling TeaA refreshing drink made with fresh green lime juice and sparkling water, lightly sweetened for a crisp, citrusy flavor.