Boss BBQ (Tiantong East Garden 1st District Store)
Barbecue · ⭐ 3.6
Ground-floor shop, Building 2, East Area 1, Tian Tong Yuan, Tai Ping Zhuang Zhong Yi Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor shop, Building 2, East Area 1, Tian Tong Yuan, Tai Ping Zhuang Zhong Yi Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Rolls with Spicy Kimchi, Original Lamb, Spicy Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.6
- Address: Ground-floor shop, Building 2, East Area 1, Tian Tong Yuan, Tai Ping Zhuang Zhong Yi Street
- Popular dishes: Pork Belly Rolls with Spicy Kimchi, Original Lamb, Spicy Cucumber Salad, Stir-Fried Instant Noodles, Grilled Pork Belly
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Dishes
Pork Belly Rolls with Spicy KimchiPork belly rolls with spicy kimchi are made by wrapping pickled kimchi in pork belly slices and steaming or pan-frying until cooked. Main ingredients include pork belly, kimchi, and seasonings.
Original LambOriginal flavor lamb is mainly made from fresh lamb, cleaned and cut into pieces, then stewed with water and a little scallion and ginger without excessive seasonings to preserve the original taste.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Honey-glazed Chicken WingsHoney-glazed wings is a dish primarily made with chicken wings. To prepare it, first marinate the chicken wings until they are flavorful, then coat them with a specially prepared honey glaze sauce, and finally bake them in an oven or on a grill until golden and crispy, filling the air with sweet honey aroma.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.