Miss Dong's One Portion Sour Fish (Tayuan Road Store)
Sichuan cuisine · ⭐ 3.8
Room 1, Building 10, No. 338 Tayuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1, Building 10, No. 338 Tayuan Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Ningbo Black Sesame Tangyuan, Abundant Prosperity Laba Porridge, Sour Cabbage Black Fish Noodles.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Sichuan cuisine
- Rating: 3.8
- Address: Room 1, Building 10, No. 338 Tayuan Road
- Popular dishes: Ningbo Black Sesame Tangyuan, Abundant Prosperity Laba Porridge, Sour Cabbage Black Fish Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ningbo Black Sesame TangyuanNingbo Black Sesame Tangyuan is a traditional Chinese dessert made from glutinous rice flour and filled with sweetened black sesame paste, often enjoyed during festivals.
Abundant Prosperity Laba PorridgeEight Treasures Porridge is made from glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and job's tears. After soaking, these ingredients are cooked slowly to create a thick, rich porridge.
Sour Cabbage Black Fish NoodlesSour cabbage black fish rice noodles feature black fish slices and sour cabbage as main ingredients, paired with rice noodles. Fish slices are marinated in cooking wine and ginger, then cooked together with rehydrated rice noodles. Sautéed sour cabbage is added to the pot with the fish for a flavorful dish.