Jiangpu Two Pine Coffee
咖啡 · ⭐ 3.4
No. 70, Yanjiang North Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 70, Yanjiang North Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Tofu Skin, Beef Offal Stew, Pearl River Pure Beer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 3.4
- Address: No. 70, Yanjiang North Road
- Popular dishes: Fried Tofu Skin, Beef Offal Stew, Pearl River Pure Beer, Lettuce, Delicious Chicken Wing and Palm Stew
China trip · China travel
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Dishes
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
Beef Offal StewBeef offal stew is a nutritious dish made primarily from beef tripe, heart, and tongue, slow-cooked with spices and seasonings. During cooking, the various offal ingredients gradually simmer in the pot, absorbing the flavors of the seasonings, resulting in tender meat and rich, flavorful broth.
Pearl River Pure BeerA crisp, refreshing beer brewed from premium barley, hops, and pure water using low-temperature fermentation for a clean, smooth taste with fine foam.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Delicious Chicken Wing and Palm StewA savory stew made with chicken wings and feet, slow-cooked in a rich sauce for tender, flavorful results.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.