Qing Lian Vegetarian Restaurant
小吃快餐 · ⭐ 3.6
No. 101, 1st Floor, Building 5, Yanluozhai Village, Shilibao Town, south side of Old Jingmi Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101, 1st Floor, Building 5, Yanluozhai Village, Shilibao Town, south side of Old Jingmi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Vegetarian Noodles, Stir-fried Pepper with Vegetable Beef, Vegetarian Boiled Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 101, 1st Floor, Building 5, Yanluozhai Village, Shilibao Town, south side of Old Jingmi Road
- Popular dishes: Single Vegetarian Noodles, Stir-fried Pepper with Vegetable Beef, Vegetarian Boiled Fish, Vegetarian Sweet and Sour Pork, Vegetarian Meat with Fennel
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Dishes
Single Vegetarian NoodlesA simple dish centered on noodles, featuring fresh pasta and seasonal vegetables like bok choy, carrots, and mushrooms. Cooked noodles are served with blanched or stir-fried veggies and a light sauce made from soy sauce, sesame oil, and a pinch of salt.
Stir-fried Pepper with Vegetable BeefStir-fried Pepper with Vegetable Beef is a Chinese vegetarian dish made primarily with peppers and vegetable beef, stir-fried quickly. It has a fresh and light taste.
Vegetarian Boiled FishVegetarian boiled fish is a plant-based dish featuring tofu, bean curd skin, wood ear mushrooms, carrots, and greens, cooked in a spicy麻酱 broth after blanching or stir-frying. It's made by sautéing doubanjiang, chili, and Sichuan peppercorns, adding water to boil, then simmering the ingredients until tender, finally garnished with green onions and cilantro.
Vegetarian Sweet and Sour PorkVegetarian sweet and sour pork is a dish with a sweet and sour flavor, made using plant-based ingredients such as tofu, carrots, and bell peppers. It is fried and cooked in a sweet and sour sauce, offering a crispy exterior and tender interior with a balanced sweet and sour taste.- Vegetarian Meat with FennelVegetarian meat with fennel is a dish featuring vegetarian meat and fennel as main ingredients. After blanching or pan-frying, the vegetarian meat is stir-fried with sliced fennel and seasonings until cooked through. It offers rich texture—vegetarian meat provides protein and chewiness, while fennel adds a unique aroma.
Vegetarian Fish-Flavored Shredded PorkVegetarian fish-flavored shredded tofu is a plant-based dish made from ingredients like tofu skin, wood ear mushrooms, and carrots. It's stir-fried with葱姜蒜 and seasoned with a fish-flavor sauce made from soy sauce, vinegar, sugar, and doubanjiang.