Qiyin Pig Trotter Rice Noodles (Xiuxiang Store)
小吃快餐 · ⭐ 3.8
East Stall No. 9, Xiuyuan 1st Lane Market, Xiuxiang Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Stall No. 9, Xiuyuan 1st Lane Market, Xiuxiang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sliced Rice Noodles with Char Siu Dry Mix, Dry-mixed Rice Noodles with Beef Brisket, Pork Trotter with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: East Stall No. 9, Xiuyuan 1st Lane Market, Xiuxiang Avenue
- Popular dishes: Sliced Rice Noodles with Char Siu Dry Mix, Dry-mixed Rice Noodles with Beef Brisket, Pork Trotter with Rice Noodles, Chopped Meat Dry Noodle Mix, Steamed Beef Brisket
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Dishes
Sliced Rice Noodles with Char Siu Dry MixA Cantonese dish featuring tender sliced rice noodles tossed with sweet and savory char siu, seasoned with a rich sauce for a dry, flavorful experience.
Dry-mixed Rice Noodles with Beef BrisketA savory dish featuring tender beef brisket and rice noodles, tossed in a rich sauce for a satisfying meal.
Pork Trotter with Rice NoodlesA dish featuring tender pork trotters and rice noodles, slow-cooked to perfection and served with a savory sauce.
Chopped Meat Dry Noodle MixA dish made with chopped dried meat mixed with vegetables or seasonings, offering a rich, savory flavor and ideal for serving over rice or as a standalone snack.
Steamed Beef BrisketA dish made with fresh beef brisket marinated in a secret sauce and steamed until tender, offering rich flavor and soft texture.
Raw-Pressed Beef Noodle SoupA Cantonese specialty featuring tender beef and rice noodles in a rich broth, made by marinating beef and simmering it with hot soup and fresh noodles.
Fresh-Pressed Pig Trotter Two PiecesA dish made with fresh pig trotters, marinated and pressed to extract collagen, then cooked with a secret sauce for a tender, gelatinous texture.
Raw-Pressed Pork Leg NoodlesA Cantonese specialty featuring tender pork leg simmered in a rich broth and served over rice noodles with a fresh, savory sauce.
Fresh Meat Noodle SoupA traditional dish made by mixing fresh pork mince with special sauce and serving it over hot rice noodles, known for its rich flavor and tender texture.
Fresh-Pressed Rice NoodlesFresh-pressed rice noodles are a Guangxi specialty, made by directly pressing fresh rice paste and steaming it into delicate, smooth noodles, typically served with spicy-sour broth and meat toppings.