Tomato Not at Home · Liuzhou Luosifen (Guanggu Youth Hub Store)
小吃快餐 · ⭐ 3.9
No. 121, Guanggu Avenue, Foguzhuling Subdistrict (Opposite Wuhan Communication University)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 121, Guanggu Avenue, Foguzhuling Subdistrict (Opposite Wuhan Communication University). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanning Lao You Noodles, Original Flavor Rice Noodles with Fried Egg (New Customer Must-Try), Beihai Seafood Rice Noodles from Guangxi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 121, Guanggu Avenue, Foguzhuling Subdistrict (Opposite Wuhan Communication University)
- Popular dishes: Nanning Lao You Noodles, Original Flavor Rice Noodles with Fried Egg (New Customer Must-Try), Beihai Seafood Rice Noodles from Guangxi, Liuzhou Luosifen, Boiled Egg in Spicy Sauce
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Dishes
Nanning Lao You NoodlesA signature noodle dish from Nanning, Guangxi, made with flat noodles stir-fried with bean sprouts, pickled bamboo shoots, chili, garlic, and fermented black beans for a tangy-spicy flavor.
Original Flavor Rice Noodles with Fried Egg (New Customer Must-Try)Spicy rice noodles made with fermented bamboo shoots and pork bone broth, served with rice vermicelli, bean sprouts, fried tofu skin, and a fried egg. Prepared using traditional broth and handmade noodles for rich, savory flavor.
Beihai Seafood Rice Noodles from GuangxiBeihai seafood rice noodles from Guangxi feature fresh seafood such as shrimp, crab, and shellfish, paired with handmade thin rice noodles and simmered in a clear broth. The soup is light and fresh, the noodles smooth and tender, highlighting the natural flavor of the seafood. A traditional coastal delicacy from Guangxi.
Liuzhou LuosifenLiuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
Boiled Egg in Spicy SauceSteamed egg is a dish primarily made with eggs, gently cooked in water until the whites set and yolks are soft or fully cooked, with a pinch of salt or seasonings added to taste. Simple to prepare, it emphasizes precise heat control.
Hechi Meat Floss Nest Egg Cooked Rice NoodlesRice noodles are cooked in hot broth with stir-fried minced meat and raw egg. The dish has a smooth texture and rich, savory flavor.
Tomato Meat Sauce Dry-Drained LuosifenA flavorful twist on Luosifen, featuring a tomato-based meat sauce served dry over the noodles for a tangy and savory experience.
Tomato Snail NoodlesTomato Luosifen features Luosifen noodles with fresh tomatoes as the main ingredient. Cook the noodles, then stir-fry tomatoes to make the broth, mix the noodles with the tomato soup, and serve with bean sprouts, pickled bamboo shoots, and peanuts.
Crispy Bone with Bursting Egg (Default Delicious)Crispy bone with bursting egg is made primarily from pork crackling and eggs, quickly stir-fried after deep-frying. The outer layer is crispy while the inside remains tender, and the egg bursts instantly under high heat, releasing rich aroma. A flavorful dish with a savory-slight spicy taste, this is a distinctive Chinese home-style stir-fry.
Snail Instant NoodlesA spicy and savory instant noodle dish made with snail broth, popular in Liuzhou, Guangxi.