Yuan Duo Duo Restaurant (Se Ke Xiao Guan) · Private Kitchen · Coffee
特色菜 · ⭐ 4.3
E3, Xiangshan Art Commune, Chuangyi Road (near Siwang Bridge entrance)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at E3, Xiangshan Art Commune, Chuangyi Road (near Siwang Bridge entrance). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Tartare, Bacon Cream Pasta, Halibut Risotto.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.3
- Address: E3, Xiangshan Art Commune, Chuangyi Road (near Siwang Bridge entrance)
- Popular dishes: Salmon Tartare, Bacon Cream Pasta, Halibut Risotto, Fragrant Stinky Tofu, Thai Lime Spicy Chicken Strips
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Dishes
Salmon TartareSalmon tartare is a cold appetizer dish primarily made with raw salmon. Fresh salmon is diced and mixed with ingredients such as onion, avocado, and cucumber. It is seasoned with olive oil, lemon juice, salt, and black pepper, then thoroughly combined and served on a plate.
Bacon Cream PastaCreamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
Halibut RisottoA savory dish featuring halibut, rice, and vegetables simmered together to create a rich, flavorful meal.- Fragrant Stinky TofuFried tofu with a distinctive aroma, served with a special sauce and fresh vegetables for a flavorful experience.
- Thai Lime Spicy Chicken StripsChicken strips tossed in a tangy lime and chili dressing, served chilled for a refreshing, spicy kick.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.- Secret-Recipe Hand-Torn Salted Pork ShankA tender pork shank marinated in a secret blend of spices and slow-cooked to perfection, then hand-torn for a rich, savory experience.
- Light Chicken TaboulehA healthy dish featuring grilled chicken breast mixed with fresh vegetables and a light dressing of olive oil, lemon juice, and tahini.
- Qingke and Barley Stewed Beef BrisketBeef brisket slowly stewed with qingke and barley, resulting in tender meat and flavorful grains.
Fresh Shrimp Mango SaladFresh shrimp and ripe mango salad: boiled and cooled shrimp mixed with peeled, pitted mango cubes. Toss with lemon juice, olive oil, salt, and a touch of sugar. Garnish with mint or cilantro.