Wang Yuan Farmhouse Restaurant (Fanhu Line Store)
农家菜 · ⭐ 3.5
500 meters northwest of the intersection of Fanhu Line and National Highway 320
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 500 meters northwest of the intersection of Fanhu Line and National Highway 320. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Chicken, Farm Radish, Fuchun River White Carp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 3.5
- Address: 500 meters northwest of the intersection of Fanhu Line and National Highway 320
- Popular dishes: Homestyle Stir-Fried Chicken, Farm Radish, Fuchun River White Carp, Fried Tofu Pockets, Steamed Salted Pork
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Dishes
Homestyle Stir-Fried ChickenA rustic stir-fried chicken dish made with fresh chicken, peppers, garlic, and ginger, cooked quickly over high heat for a savory, tender result.
Farm RadishFarm radish is a home-style dish made with fresh radishes, seasoned and either pickled or stir-fried. The main ingredient is radish, and the preparation method is simple with a mild or slightly salty taste.
Fuchun River White CarpA Zhejiang regional dish made from fresh fish from the Fuchun River, steamed or braised to highlight its delicate and fresh flavor.
Fried Tofu PocketsFried tofu is made by deep-frying tofu until the outside becomes crispy while the inside stays soft. Made from soybean-based tofu, it's cut into pieces and fried in hot oil until puffed and set, ready to eat as-is or use in cooking.
Steamed Salted PorkA traditional Chinese dish made by steaming cured pork belly, resulting in tender, savory meat with a delicate balance of salt and umami.
Braised Fuchun River FishBraised Fuchun River Fish is a Chinese dish made with fresh fish from the Fuchun River, cooked with soy sauce and cooking wine. It has a tender texture and rich flavor.
Grilled Ribeye SteakSkillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.