Tiantian Jian Mian Guan (Langguang Wucai Huating Store)
小吃面食 · ⭐ 3.6
No. 11-5, Blue Light Wucai City
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11-5, Blue Light Wucai City. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Hot Pot Rice Noodles, Sichuan-style Pepper Chicken Offal Noodles, Clear Soup Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.6
- Address: No. 11-5, Blue Light Wucai City
- Popular dishes: Three Delicacies Hot Pot Rice Noodles, Sichuan-style Pepper Chicken Offal Noodles, Clear Soup Egg Noodles, Beef Hot Pot Rice Noodles, Delicious Intestine Spicy Rice Noodles
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Dishes
Three Delicacies Hot Pot Rice NoodlesA savory Chinese dish featuring rice noodles simmered with shrimp, chicken, and mushrooms in a clay pot for rich flavor.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Clear Soup Egg NoodlesA simple and nourishing dish made with egg noodles in a clear broth, featuring soft egg ribbons and fresh flavor.
Beef Hot Pot Rice NoodlesBeef hot pot rice noodles feature beef brisket or beef, rice noodles, vegetables, and seasonings slowly stewed in a clay pot. The rice noodles absorb the broth, while the beef becomes tender and flavorful, with a base typically made from beef bones or meat, seasoned with scallions, ginger, and garlic.
Delicious Intestine Spicy Rice NoodlesA flavorful dish featuring seasoned pork intestines, rice noodles, and a spicy-sour broth, topped with peanuts and herbs.
肥肠砂锅米线肥肠砂锅米线以猪肥肠和米线为主要食材，配以豆芽、白菜、胡萝卜等辅料，通过砂锅慢炖的方式烹制而成。肥肠需提前煮熟切段，与米线一同放入砂锅中，加入高汤或清水，用中小火熬煮至入味。
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Tofu pudding riceDouban饭 is made with soft tofu as the main ingredient, served with a specially prepared chili sauce and seasonings. The soft tofu is cooked and then enjoyed with rice.
Pea NoodlesA dish made with fresh peas and rice noodles, stir-fried for a light and nutritious meal.
Egg NoodlesEgg rice noodles is a dish made with rice noodles, eggs, vegetables, and meat. Cooked rice noodles are stir-fried with beaten eggs, then seasoned with scallions, ginger, soy sauce, and salt.