Yan Paozi Beef Offal Fresh Noodles (Keji Gang Branch)
小吃快餐 · ⭐
No. 17, Huashi Yuan North Road — Ground Floor Round Hall, Shops 1–2, Quanji Hotel
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Huashi Yuan North Road — Ground Floor Round Hall, Shops 1–2, Quanji Hotel. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup Noodles, Xiaolongbao, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating:
- Address: No. 17, Huashi Yuan North Road — Ground Floor Round Hall, Shops 1–2, Quanji Hotel
- Popular dishes: Original Soup Noodles, Xiaolongbao, Fried Egg, Beef Offal Noodles, Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Original Soup NoodlesFreshly made noodles served in a clear, flavorful broth made from bones, with tender meat and vegetables.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Offal NoodlesBeef offal noodles feature tender beef offal simmered in a rich broth, served over fresh noodles for a savory and satisfying dish.
Beef NoodlesA Chinese dish featuring tender beef slices and fresh noodles in a savory broth, often seasoned with ginger, garlic, and scallions.
Special Mixed Sauce Fresh NoodlesSpecial mixed sauce fresh noodles are a dish made with fresh noodles and a mixed sauce made from various meats and vegetables, with a rich and flavorful taste.
Freshly Poured Pig Kidney NoodlesFreshly Poured Pig Kidney Noodles is a specialty snack made with pig kidney as the main ingredient, combined with starch and seasonings. The pig kidney is sliced and mixed with starch, then fried in a pan, resulting in a tender and aromatic texture.
Braised Beef Offal in Clay PotPot-au-feu of beef offal is a traditional dish made primarily from beef tripe, beef tendons, beef stomach, and other beef offal parts, combined with vegetables such as tofu and radish. It is carefully stewed to perfection. The preparation method involves placing the ingredients in a clay pot, adding seasonings and an appropriate amount of water, then slowly simmering over low heat until the ingredients are tender and fully flavored.
Fresh Beef NoodlesFresh beef slices are poured over hot noodles in a savory broth, creating a comforting and flavorful dish.
Fresh Liver NoodlesFresh liver noodles is a Chinese noodle dish made with fresh pork liver and noodles. The liver is blanched and mixed with seasonings and noodles, offering a smooth texture and delicious flavor.