Longjiang Pig Trotter Rice (Qingchuan Avenue Branch)
小吃快餐 · ⭐ 3.4
Shop 6-104, Fudi Hai Shang Hai Xinggang West Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 6-104, Fudi Hai Shang Hai Xinggang West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pork with Tofu Skin, Stir-Fried Tofu Skin with Pork, Stir-Fried Pork with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop 6-104, Fudi Hai Shang Hai Xinggang West Road
- Popular dishes: Spicy Pork with Tofu Skin, Stir-Fried Tofu Skin with Pork, Stir-Fried Pork with Potatoes, Stir-Fried Potato with Preserved Pork, Sichuan-style Pork with Black Fungus
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Dishes
Spicy Pork with Tofu SkinA spicy Sichuan dish made with pork belly and tofu skin, stir-fried with fermented bean paste and green onions.
Stir-Fried Tofu Skin with PorkA classic Chinese home-style dish made by stir-frying sliced tofu skin with pork, seasoned with soy sauce and aromatics for a savory, tender flavor.
Stir-Fried Pork with PotatoesPotato stir-fried pork is a Chinese dish using pork belly and potatoes. Pork belly slices are boiled then stir-fried with fermented bean paste, garlic, ginger, and other seasonings, followed by adding potato slices to absorb the flavors. Finally, it's garnished with green onions.
Stir-Fried Potato with Preserved PorkPotatoes are stir-fried with preserved pork, creating a savory and satisfying dish.
Sichuan-style Pork with Black FungusA classic Sichuan dish featuring stir-fried pork belly and black fungus, seasoned with fermented bean paste and vegetables for a savory, slightly spicy flavor.
Lemon SodaLemon soda is a drink made primarily from fresh lemons, sweetened with sugar or syrup and carbonated water. It's typically prepared by mixing lemon slices or juice with sugar water, then adding carbonated water for a bubbly, tangy beverage.
Cordyceps Chicken RiceA nourishing dish featuring chicken stewed with cordyceps mushrooms, served over rice infused with the rich broth.
Sour Cabbage Stir-Fried IntestinesSour cabbage stir-fried with intestines is a dish primarily made with sour cabbage and pig intestines. After thorough cleaning and boiling, the intestines are stir-fried together with the sour cabbage, allowing the tangy aroma of the cabbage to blend harmoniously with the rich flavor of the intestines, creating a unique taste.
Stewed Chicken RiceYellow-braised chicken rice is a dish primarily made with chicken and rice. The chicken, after marinating, is simmered with spices and seasonings until the meat becomes tender and juicy. Meanwhile, the rice absorbs the chicken's broth, becoming fragrant and delicious. Finally, the braised chicken and rice are served together for enjoyment.