Jiu Duo Rou Duo (Songhu Branch, Dengfeng City Yingshang Road)
小吃快餐 · ⭐ 3.6
No. 1125, Yingshang Road, Songhu Garden
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1125, Yingshang Road, Songhu Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Braised Chicken Thigh, Five-Spice Chicken Liver, Five-Spice Chicken Gizzard.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1125, Yingshang Road, Songhu Garden
- Popular dishes: Five-Spice Braised Chicken Thigh, Five-Spice Chicken Liver, Five-Spice Chicken Gizzard, Marinated Beef Slice, Spicy Beef and Ox Tripe Sliced
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Dishes
Five-Spice Braised Chicken ThighFive-spice braised chicken thighs made with chicken legs, star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, slowly simmered after blanching. The dish has a bright red color and tender, flavorful meat.
Five-Spice Chicken LiverFive-spice chicken liver is a dish made primarily from chicken liver, marinated with five-spice powder, soy sauce, and cooking wine, then stir-fried or boiled. It has a bright red color and tender texture.
Five-Spice Chicken GizzardFive-spice chicken gizzards is a dish made primarily from chicken gizzards, sliced or cut into strips after cleaning, marinated with five-spice powder, soy sauce, and cooking wine, then stir-fried or braised. The finished dish has a bright red color and a crisp, tender texture.
Marinated Beef SliceMarinated beef slices made from premium beef brisket, slow-cooked in a secret sauce for rich flavor and tender texture.
Spicy Beef and Ox Tripe SlicedA classic Sichuan dish featuring thinly sliced beef and ox tripe marinated in a spicy chili oil sauce with garlic, Sichuan peppercorns, and sesame oil.
Honey Glazed ChickenA dish made with chicken thighs marinated and glazed in a sweet honey sauce, resulting in tender, juicy meat with a glossy finish.
Tofu SkinBean threads are soy-based products made by soaking, boiling, pressing, cutting, and sun-drying soybeans. Typically soaked before use, they're commonly stewed or stir-fried with meat or vegetables, such as braised bean threads or bean threads with pork.
Golden Armor Chicken StripsGolden Armor Chicken Strips features crispy fried chicken strips with a golden crust, tender inside, often served with sweet chili or salted pepper sauce.
Spicy Duck HeartsSpicy duck hearts is a dish made primarily from duck hearts, stir-fried with chili and Sichuan pepper. Ginger, garlic, and green onions are added for aroma, and high-heat stir-frying ensures the hearts are flavorful and chewy.
Crispy Mouth-Watering DuckCrispy Mouth-Watering Duck features tender duck meat with a golden, crunchy skin, seasoned in spicy Sichuan flavors for an irresistible taste.