Gao Gang Li Ma Beef Noodles (Yujinxiang Road Branch)
小吃面食 · ⭐ 3.8
No. 16-7 Yujinxiang Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16-7 Yujinxiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Offal Noodle Soup, Beef Tendon Stir-Fried Noodles, Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 16-7 Yujinxiang Road
- Popular dishes: Beef Offal Noodle Soup, Beef Tendon Stir-Fried Noodles, Beef Stir-Fried Noodles, Beef Tripe with Vermicelli, Special Pork Noodles
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Dishes
Beef Offal Noodle SoupBeef offal noodle soup is made with beef offal (such as tripe, intestines, and lungs) and rice noodles. After cleaning and blanching the offal to remove odor, it's stewed with ginger slices and scallions until tender, then boiled with soaked rice noodles and seasoned.
Beef Tendon Stir-Fried NoodlesA Chinese dish featuring beef tendon and noodles stir-fried with soy sauce and aromatics, offering a rich, savory flavor and chewy texture.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Beef Tripe with VermicelliA Chinese dish made with beef tripe and vermicelli, simmered or stir-fried for a savory, satisfying flavor.
Special Pork NoodlesHand-pulled noodles served with slow-cooked pork belly in a rich, savory broth, topped with green onions and cilantro.
Special Beef Offal NoodlesSpecialty beef offal noodles feature beef offal (including tripe, intestines, and lungs) and noodles as main ingredients. After blanching to remove odor, the offal is simmered with spices to create a rich flavor. The cooked offal is then mixed with noodles and dressed with broth before serving.
Special Beef NoodlesSpecial beef noodle soup is primarily made with tender beef, noodles, and vegetables, carefully prepared to create a rich broth and chewy noodles. First, the beef is stewed until tender, then combined with spices and a secret sauce, finally mixed with cooked noodles to deliver a unique and delicious flavor.
Random Stir-Fried NoodlesA simple and flexible noodle dish made by stir-frying noodles with various ingredients like vegetables, meat, or eggs. It's quick, tasty, and perfect for everyday meals.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.