Beijing Meat Pie Pot
Northeastern Chinese cuisine · ⭐
Furong Xingsheng, Xilang
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Furong Xingsheng, Xilang. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Scallion Pancake, Beef and Scallion Pancake, Braised Noodle Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Northeastern Chinese cuisine
- Rating:
- Address: Furong Xingsheng, Xilang
- Popular dishes: Beef and Scallion Pancake, Beef and Scallion Pancake, Braised Noodle Pot
China trip · China travel
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Dishes
Beef and Scallion PancakeBeef and scallion pancake is a type of pastry made primarily with beef and scallions. The preparation involves mincing the beef, finely chopping the scallions, mixing them with seasonings to create the filling. Then, the filling is wrapped in dough, flattened into a pancake shape, and pan-fried until both sides are golden brown and fragrant.
Beef and Scallion PancakeBeef scallion pancake is a flatbread made by mixing beef mince with scallions, then pan-fried or grilled. Main ingredients include beef, scallions, flour, and seasonings. The beef and chopped scallions are mixed with seasoning, combined with flour to form dough, rolled into pancakes, and cooked until done.
Braised Noodle PotPot-stewed flatbread is a dish made by slow-cooking flatbread with vegetables, meat, or seafood in a clay pot. The flatbread is cut into pieces or torn into small bits, absorbing the rich flavors of the ingredients.