Luo A Ma Liuzhou Luosifen (Bugi Branch)
小吃快餐 · ⭐ 3.9
No. 2 Xinxing Street, Sanxin Village, Nan San Community, Room 101
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Xinxing Street, Sanxin Village, Nan San Community, Room 101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sliced Beef Luosifen, Taiwanese Hot Dog, Taiwanese Hot Dog Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 2 Xinxing Street, Sanxin Village, Nan San Community, Room 101
- Popular dishes: Sliced Beef Luosifen, Taiwanese Hot Dog, Taiwanese Hot Dog Luosifen, Signature Luosifen, Fried Egg Snail Noodles
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Dishes
Sliced Beef LuosifenA spicy and sour noodle dish with sliced beef, served in a flavorful broth with toppings like pickled vegetables and peanuts.
Taiwanese Hot DogTaiwanese hot dog is a fast food made by placing sausage in a long bun with sauces, pickles, and onions. Main ingredients include hot dog sausages, long buns, mayonnaise, ketchup, pickled cucumbers, and chopped onions. Heat the sausage, place it in the bun, then add sauce and toppings as desired.
Taiwanese Hot Dog LuosifenA fusion dish combining Taiwanese flavors with Luosifen, featuring rice noodles, hot dogs, pickled bamboo shoots, peanuts, and tofu skin in a spicy-sour broth.
Signature LuosifenSignature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Braised Chicken Feet with LuosifenTiger Skin Chicken Feet with Luosifen is a fusion dish featuring chicken feet, Luosifen seasoning pack, and side ingredients like pickled beans, fried tofu skin, and peanuts. The chicken feet are deep-fried to form a tiger-striped texture, then simmered or mixed with Luosifen broth and toppings to absorb its unique flavor.
Snail Meat Dry with Snail Rice NoodlesA dish combining dried snail meat with spicy and sour rice noodles, featuring a rich broth and fresh toppings like bean sprouts and tofu skin.
螺蛳鸭掌煲螺蛳鸭掌煲以鸭掌为主料，搭配螺蛳、豆瓣酱、辣椒、花椒等辅料，经炖煮而成。鸭掌需提前焯水处理，与螺蛳一同放入砂锅中，加入调味料慢火煲制，使食材充分入味。
Tofu Skewer with Luosifen NoodlesA creative dish combining tofu skewers with Luosifen noodles, simmered in spicy and sour broth with toppings like pickled bamboo shoots, peanuts, and fried tofu skin.
Spiced Braised Tofu SkewersFirm tofu cubes skewered and simmered in a fragrant spiced sauce, resulting in a savory and aromatic dish.